Hotel David Whitney

Barista/Cashier (''Barista/Cajero/a")

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Employee wellness programs

Job Description

Azul Hospitality is a distinguished hotel and hospitality company dedicated to providing exceptional guest experiences across its portfolio of properties. With a commitment to quality service, wellness, and luxury, Azul Hospitality has cultivated a reputation for blending impeccable hospitality with a welcoming and professional environment. The company emphasizes the importance of employee development, customer satisfaction, and maintaining high standards in all aspects of hotel operations.

The role offered is a Food and Beverage Service Associate position within one of Azul Hospitality's hotel outlets. This role is critical in delivering a friendly, courteous, and efficient food and beverage service t... Show More

Job Requirements

  • High school diploma or equivalent
  • one year customer service experience
  • Safe Server Alcohol and Food Handlers certification
  • California RBS Certification
  • ability to stand and move for up to four hours
  • ability to lift 45 pounds
  • ability to push and pull carts weighing up to 250 pounds
  • ability to work in extreme temperatures
  • neat, clean, and well-groomed appearance as per company standards
  • compliance with company attendance and safety policies
  • authorization to work in the location
  • willingness to work varying schedules
  • excellent communication skills

Job Qualifications

  • High school or equivalent education
  • one to three years food service experience preferred
  • one year customer service experience required
  • Safe Server Alcohol and Food Handlers certification required
  • California RBS Certification
  • good communication skills both verbal and written
  • excellent customer relations skills
  • detail oriented with outstanding organizational and communication skills
  • basic computer skills
  • basic computational ability
  • ability to effectively deal with internal and external customers requiring patience, tact and diplomacy
  • knowledgeable about Windows OS, MS Office, PMS, and POS systems
  • self-driven and able to work independently
  • strong issue resolution and analytical skills
  • strong knowledge of drink preparation and applicable health standards

Job Duties

  • Take customer orders
  • describe menu items and suggest products to customers
  • provide information about products and look for up-sell opportunities
  • prepare and serve hot and cold drinks such as coffee, tea, artisan, and specialty beverages, along with pastries and cookies
  • prepare all drinks and food items following the outlet and company standards
  • educate and inform customers about the differences among coffee beans, coffee preparation and home brewing methods
  • ensure equipment is clean and in working order
  • report any maintenance or repair needs to the maintenance department
  • maintain a safe and healthy work environment by following organization standards and sanitation regulations
  • clean and sanitize work areas, utensils, and equipment
  • clean tables, floors, and other service areas
  • ensure that coffee supplies are always stocked
  • operate a cash register/POS system and receive payment from customers in cash or credit card, accurately count and provide change to customers
  • follow the companys operational policies and procedures including safety and security
  • maintain a calm demeanor during periods of high volume or unusual events
  • responsible for the proper handling of all food and equipment
  • perform other duties as assigned by managers and supervisors

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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