Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Employee wellness programs
Job Description
Azul Hospitality is a distinguished hospitality company known for delivering exceptional hotel services focused on exceptional guest experiences. As a prominent player in the hospitality industry, Azul Hospitality strives to maintain the highest standards of customer service, cleanliness, and operational efficiency across its properties. The company prides itself on nurturing a professional and courteous work environment where employees are empowered to contribute meaningfully to guest satisfaction and the overall success of the hotel. Azul Hospitality is committed to supporting career growth opportunities for team members as they engage in the dynamic, fast-paced world of hospitality. This position is a Food... Show More
Job Requirements
- High school diploma or equivalent
- one year customer service experience
- safe server alcohol and food handlers certification
- California RBS certification
- ability to lift up to 45 lbs
- ability to stand and move actively for up to four hours
- good communication skills
- attention to detail
- basic computer literacy
- ability to work varying schedules
- adherence to company grooming standards
- punctual and reliable attendance
Job Qualifications
- High school diploma or equivalent
- one to three years food service experience preferred
- one year customer service experience required
- safe server alcohol and food handlers certification
- California RBS certification
- good communication skills, both verbal and written
- excellent customer relations skills
- detail oriented with outstanding organizational and communication skills
- basic computer skills
- basic computational ability
- knowledge of Windows OS, MS Office, PMS, and POS
- self-driven and able to work independently
- strong issue resolution and analytical skills
- strong knowledge of drink preparation and applicable health standards
Job Duties
- Take customer orders
- describe menu items and suggest products to customers
- provide information about products and look for up-sell opportunities
- prepare and serve hot and cold drinks such as coffee, tea, artisan, and specialty beverages, along with pastries and cookies
- prepare all drinks and food items following outlet and company standards
- educate and inform customers about coffee beans, preparation, and home brewing methods
- ensure equipment is clean and in working order
- report maintenance or repair needs
- maintain a safe and healthy work environment by following sanitation regulations
- clean and sanitize work areas, utensils, and equipment
- clean tables, floors, and other service areas
- ensure coffee supplies are always stocked
- operate a cash register/POS system and receive payment
- follow company operational policies and procedures
- maintain a calm demeanor during high volume or unusual events
- handle all food and equipment properly
- perform other duties assigned by managers and supervisors
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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