Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $26.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Health savings account
401(k) retirement plan
Paid vacation
paid sick days
Sonesta Hotel Discounts
educational assistance
Paid parental leave
Life insurance
Short term disability insurance
long term disability insurance
employee perks
Job Description
Sonesta Hotels is a globally recognized hospitality company known for its commitment to delivering exceptional guest experiences and high standards of service. As an established hotel brand, Sonesta offers a wide range of accommodations and amenities across various locations, providing guests with comfort, quality, and memorable stays. The company values its employees and works diligently to foster a positive, inclusive work culture where everyone is empowered to thrive and contribute their best. Sonesta is an equal opportunity employer dedicated to diversity, equity, and inclusion, ensuring a workplace free of discrimination based on race, color, religion, sex, sexual orientation, gender identity,... Show More
Job Requirements
- High school diploma or equivalent
- Food handler certificate required
- Minimum one year experience as cashier
- Prior customer service experience preferred
- Must speak, read, and understand English fluently and clearly
- Must be able to work nights, weekends, and holidays
- Ability to lift and move approximately 15 pounds
- Ability to carry out safety and emergency procedures
- Ability to bend, squat, kneel, climb, and reach daily
- Ability to communicate clearly and effectively
- Ability to perform basic arithmetic
- Ability to read and write effectively
- Ability to sustain direct contact with the public
Job Qualifications
- High school diploma or equivalent
- Food handler certificate
- Minimum one year of experience as a cashier
- Prior customer service experience preferred
- Fluent in English with clear communication skills
- Ability to operate point of sale equipment
- Knowledge of upselling and suggestive selling techniques
- Ability to work nights, weekends, and holidays
Job Duties
- Prepare and serve hot or cold beverages such as coffee, espresso drinks, blended coffees, or teas
- Serve and take orders for baked goods and sandwiches
- Describe menu items and suggest products to guests
- Order, receive, and stock supplies or retail products
- Provide room service for guests
- Maintain cleanliness and organization of the store including counter areas and pastry cases
- Follow proper opening, closing, and shift-change procedures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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