Barnes & Noble, Inc.

Barista - Temporary

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $17.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
401(k)
Career development opportunities

Job Description

Barnes & Noble is a well-established and beloved bookstore chain recognized as a gathering place for readers and communities across the United States. Known for its extensive collection of books and commitment to fostering a love of reading, Barnes & Noble also features vibrant cafes designed to enhance the customer experience by offering a cozy and inviting atmosphere where patrons can enjoy specialty beverages, baked goods, and light snacks. The company values its employees as integral members of the team, emphasizing a supportive and positive work environment where each individual plays a key role in the store's success.
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Job Requirements

  • Maintain reliable and punctual attendance
  • Be flexible and responsive to scheduling needs
  • Perform assigned tasks with energy and purpose
  • Be supportive and considerate of colleagues
  • Show aptitude and willingness to learn new skills
  • Demonstrate enjoyment in being a barista
  • Physically capable of prolonged standing, bending, lifting, and walking

Job Qualifications

  • High school diploma or equivalent
  • Previous barista or customer service experience preferred
  • Ability to use technology including registers and tablets
  • Strong communication and interpersonal skills
  • Ability to work flexible hours including weekends and holidays
  • Demonstrated reliability and punctuality
  • Positive attitude and teamwork skills

Job Duties

  • Welcome customers cheerfully and answer their questions
  • Connect readers with the right beverages and cafe items
  • Maintain attractive presentation and cleanliness of the cafe
  • Operate registers quickly and professionally
  • Unpack and stock deliveries accurately
  • Prepare food and drinks properly using recipe guides
  • Support bookfloor team and loss prevention procedures

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location