Barista Supervisor

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $13.25 - $15.25
clock

Work Schedule

Flexible
Weekend Shifts
Night Shifts
diamond

Benefits

Career growth opportunities
flexible scheduling
access to earned wages before payday
Paid Time Off
Paid holidays
Full healthcare benefits
401(k) with Company Match
Exclusive hotel and food & beverage discounts

Job Description

HVMG, or Hotel Vertical Management Group, is a prominent hotel management company known for its strong commitment to a Culture of Excellence. The company manages a diverse portfolio of hotels across the United States, providing exceptional hospitality services driven by a passionate and dedicated team. HVMG fosters career growth opportunities, flexible scheduling, and competitive benefits, making it a preferred employer in the hotel industry. With a focus on developing talent from within, the company believes that successful career paths can start at any level, empowering employees to control their own destinies within the organization.

The role of a Ba... Show More

Job Requirements

  • Eligible to work in the United States
  • Sufficient education and literacy to read product labels and communicate with guests
  • Ability to sit, stand, bend, kneel, and lift as required with or without accommodations
  • Availability to work flexible schedules including evenings, nights, weekends, and holidays
  • Commitment to uphold a professional and friendly workplace culture

Job Qualifications

  • No educational minimum required
  • Previous experience in a similar or related position
  • Strong communication and interpersonal skills
  • Ability to work well in a fast-paced environment
  • Basic knowledge of coffee preparation and beverage standards
  • Warm and professional demeanor reflecting company culture
  • Ability to work flexible schedules including evenings, weekends, and holidays

Job Duties

  • Prepare and serve high-quality coffee and espresso drinks with a smile
  • Operate coffee and espresso machines efficiently
  • Maintain a clean and organized workspace
  • Provide exceptional customer service to guests
  • Report to the Beverage Manager or Bistro Supervisor
  • Uphold brand and quality standards in all orders
  • Assist in maintaining inventory and supplies as needed

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

You may be also interested in: