Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.25 - $17.75
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development opportunities
flexible scheduling
Job Description
Legacy Ventures is a distinguished hospitality group renowned for its commitment to delivering exceptional guest experiences across its portfolio of upscale restaurants, hotels, and resorts. With a focus on quality, service excellence, and a welcoming atmosphere, Legacy Ventures strives to create memorable moments for every guest by upholding high standards in all aspects of hospitality. The company emphasizes strong brand standards, professional development, and team collaboration to ensure consistent and superior service delivery.
The Breakfast Server/Cashier role at Legacy Ventures is an exciting frontline position that combines exceptional customer service with operational responsibilities. This position requires a friendly and atten... Show More
The Breakfast Server/Cashier role at Legacy Ventures is an exciting frontline position that combines exceptional customer service with operational responsibilities. This position requires a friendly and atten... Show More
Job Requirements
- High school diploma or equivalent
- experience in food service or hospitality preferred
- ability to stand for extended periods
- strong customer service skills
- familiarity with POS systems
- food handler certification or willingness to obtain it
- ability to work flexible hours including weekends and holidays
- compliance with dress code and appearance standards
- punctuality and reliability
Job Qualifications
- High school diploma or equivalent
- previous experience in restaurant server or cashier role preferred
- excellent communication and interpersonal skills
- proficiency in operating POS systems
- knowledge of food safety and hygiene practices
- ability to work in a fast-paced environment
- positive attitude and professional demeanor
- basic math skills for handling cash and transactions
- ability to collaborate effectively with team members
Job Duties
- Approach all encounters with guests and employees in an attentive, friendly, service-oriented manner
- exhibit a self-starting personality and a positive, professional demeanor to effectively communicate with guests, team members, and the community
- adhere to Legacy Ventures Service standards as outlined in the Blueprint, brand standards and other policies / rules of conduct, to include personal appearance / grooming, proper uniform (including name tag), attendance as required by scheduling, which will vary according to the needs of the hotel, and safe / efficient operations
- comply with certification requirements such as Food Handlers and Safety certifications, as applicable
- understand and follow brand standards and other quality and presentation guidelines to ensure excellent guest service and food and beverage presentation
- collaborate with kitchen staff and other hotel personnel to ensure smooth and timely service
- promptly serve guests with all food and beverage requirements in a warm, friendly, courteous and professional manner
- accurately process guest payments through cash, credit/debit cards, and room charges, ensuring correct entry in the POS system
- maintain a secure and organized cash drawer, verify room charges, and address any payment issues immediately
- follow established cash handling and check ringing procedures
- be familiar with the operation of the POS system
- ensure that the work area and front of house areas are kept clean, tidy, organized and stocked
- perform opening and closing side work per standards to ensure prompt and efficient service for guests
OysterLink helps restaurants, hotels, and hospitality businesses hire.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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