Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.75 - $17.00
Work Schedule
Day Shifts
Benefits
flexible schedule
Employee Discounts
Training and development opportunities
Supportive team environment
potential for career growth
Job Description
Lodge Kohler is a distinguished hospitality establishment located in the scenic city of Green Bay, WI. Known for its commitment to quality service and guest satisfaction, Lodge Kohler provides guests with an exceptional experience in a welcoming and stylish environment. The establishment features the Leaps and Bounds Cafe, a bustling hub where guests can enjoy fresh and expertly prepared menu items alongside professional and friendly service. As a part of the larger Kohler hospitality brand, the lodge emphasizes attention to detail, exquisite culinary offerings, and an inviting atmosphere that makes every guest visit memorable. The company culture at Lodge Kohler... Show More
Job Requirements
- Availability to work part-time, primarily morning shifts
- Customer-focused attitude with a friendly and approachable demeanor
- Ability to stand for extended periods
- Basic knowledge of cash register operation
- Willingness to follow standard operating procedures and safety guidelines
- Ability to handle multiple tasks efficiently
- Reliable and punctual work ethic
Job Qualifications
- Previous experience in customer service or food and beverage environment
- Basic math skills for handling cash transactions
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment
- Familiarity with food safety and hygiene standards
- Ability to follow operational procedures and policies
- High school diploma or equivalent
Job Duties
- Greet and provide guests with prompt and courteous service that exceeds their expectations
- Assist in the preparation of cafe menu items as ordered and according to procedure
- Assist with breakfast room service orders
- Accurately capture all sales and settlements in the cash register
- Handle reconciliation of sales and payments according to standard operating procedure
- Monitor freshness of food products to meet or exceed quality standards
- Be knowledgeable of all cafe policies and explain them to members and guests, when asked
- Enforce cafe rules and policies including maintaining continuous knowledge of SOPs, programs, and emergency procedures
- Assist in answering the telephone and take messages when necessary
- Maintain an orderly, neat appearance of the register areas and all other areas of the store
OysterLink simplifies hospitality hiring.
Job Qualifications
Experience
No experience required
Job Location
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