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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $15.00 - $17.25
Work Schedule
Standard Hours
Benefits
company-sponsored events
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
growth opportunities
401k Retirement Plan
Employee Discounts
wellness benefits
Work-life balance culture
Job Description
Northwest Specialty Hospital is a prestigious medical facility known for its commitment to patient care and excellence in healthcare services. Proudly owned and operated by local physicians, this hospital prides itself on the personal, professional, and financial investments made by its medical team to ensure the highest quality of care for patients and support for staff. The hospital features 12 operating rooms and 28 inpatient beds, in addition to a wide range of clinics and specialized services across Kootenai County. This expansive and versatile medical institution has been recognized extensively for exceptional patient care, surgical expertise, and employee satisfaction. Among... Show More
Job Requirements
- High school diploma or equivalent preferred
- two years barista experience preferred
- ability to multitask and stay organized
- strong communication skills
- knowledge of safe food handling procedures
- capability to maintain confidentiality and professional demeanor
- ability to follow instructions and work under supervision
Job Qualifications
- High school diploma or equivalent preferred
- two years of barista experience preferred
- ability to multitask and stay organized
- ability to communicate effectively with leadership, peers, physician offices, and patients
- knowledge of safe food handling and sanitation practices
Job Duties
- Prepares and serves hot and cold beverages such as coffee, blended coffee, and tea to patrons
- correctly customizes orders as requested
- describes product details to customers
- receives and processes customer payments or charges employee badges as necessary
- serves prepared foods and baked goods including cookies, muffins, or bagels
- ensures customer service stations are properly stocked with paper products or beverage preparation items
- cleans and sanitizes all equipment, utensils, dishes, and work areas
- cleans and sanitizes service and seating areas
- ensures proper functioning of freezers, refrigerators, and heating by routinely checking temperatures
- stocks supplies or retail products, inventories, orders, or receives products as directed
- follows all safe food handling procedures and sanitation practices
- multitasks and stays organized
- communicates effectively with leadership, peers, physician offices, and patients
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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