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Job Overview

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Employment Type

Full-time
moneybag

Compensation

Hourly
Range $12.00 - $14.00
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Work Schedule

Standard Hours
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Benefits

competitive salary
Daily Pay
team member hotel discount program
Uniforms Provided
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Paid PTO
401k with employer match
Food and beverage discounts
Tuition Reimbursement

Job Description

Valor is a dedicated hospitality company renowned for its passion for Hotelitarians—the professionals who go beyond service to deliver true hospitality. The company operates with a global perspective, emphasizing thoughtful hospitality and sustainable dining practices. At Valor, enthusiasm, creativity, and local flair are infused into every property the company manages and supports. With a commitment to fostering meaningful relationships and embracing high standards, Valor creates experiences that resonate with guests, team members, and property owners alike. Their approach involves paying close attention to the smallest details, ensuring that every guest interaction and service experience leaves a lasting impact. The company... Show More

Job Requirements

  • High school education or equivalent education/experience
  • Three to six months in a food and beverage services environment or establishment
  • Able to mix drinks correctly
  • Provide exceptional service to all guests
  • Able to multitask and handle all the equipment especially in a bar that uses modern technology
  • Must have manual coordination to punch buttons, grasp items in hand and to balance and carry trays loaded with food and beverage
  • Able to read, speak, and understand English

Job Qualifications

  • High school education or equivalent education/experience
  • Three to six months in a food and beverage services environment or establishment
  • Hotel experience preferred
  • Able to mix drinks correctly
  • Provide exceptional service to all guests
  • Able to multitask and handle all the equipment especially in a bar that uses modern technology
  • Must have manual coordination to punch buttons, grasp items in hand and to balance and carry trays loaded with food and beverage
  • Able to read, speak, and understand English
  • Communicate information and hotel services to management, staff, and guests

Job Duties

  • Make and serve drinks to guests following established guidelines, procedures, and policies regarding beverage and safety controls as prescribed by company standards
  • Perform all guest contact activities in a cordial, efficient and professional manner
  • Maintain a commitment to guest satisfaction
  • Ring guest checks
  • collect cash and process credits and room charges in the exact manner outlined by company policies and procedures
  • Complete requisitions and supply lists
  • Ensure established pars are maintained
  • Perform all side work duties
  • Other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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