Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Benefits
Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Job Description
Compass Group is a leading foodservice and hospitality company recognized globally for its commitment to quality and customer satisfaction. Serving a diverse range of sectors including education, business and industry, healthcare, and sports and leisure, Compass Group is dedicated to providing exceptional dining experiences tailored to its clients' unique needs. With a strong focus on innovation, sustainability, and community engagement, Compass Group fosters a work environment that values integrity, inclusivity, and professional growth. The company employs thousands of associates worldwide and prides itself on creating career opportunities that promote learning and development in a supportive and dynamic setting.
Currently, ... Show More
Currently, ... Show More
Job Requirements
- Customer service and barista experience required
- Ability to work part-time with flexible schedule
- Ability to stand for long periods
- Must adhere to food safety standards
- Ability to follow company policies and procedures
Job Qualifications
- Customer service experience
- Barista experience
- Ability to operate POS system accurately
- Knowledge of HACCP guidelines
- Ability to maintain cleanliness and sanitation
- Strong communication skills
- Ability to work in a fast-paced environment
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- Enters orders accurately into POS device
- accepts cash and charge payments
- Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- Ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- Maintains sanitation and orderliness of all equipment, supplies and utensils
- Ensures proper food preparation by using approved recipes and following prescribed production standards
- Greets customers courteously and interacts in a manner to ensure customer satisfaction
- Relays relevant concerns from customers to supervisors
- Serves customers quickly and efficiently
- Demonstrates a complete understanding of daily menu items and accurately explains them to customers
- Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- Performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink is built for hospitality recruitment.
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