Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $13.00
Work Schedule
Flexible
Benefits
Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Job Description
Abilene Christian University Dining OH, located at 1600 Campus Court, Abilene, TX 79601, is part of a renowned educational institution that provides dining services to students, faculty, and staff. Known for its commitment to quality, customer service, and community involvement, the dining services at Abilene Christian University strive to create an enjoyable and welcoming environment for all patrons. The dining team plays a vital role in supporting the university's mission by ensuring that all food and beverage offerings meet the highest standards of quality, safety, and customer satisfaction. This establishment emphasizes teamwork, professional growth, and a positive work culture where... Show More
Job Requirements
- Prior barista experience preferred
- ability to follow HACCP guidelines
- ability to work a part-time schedule with varying days and hours
- ability to stand and move for extended periods
- ability to operate POS systems
- good communication skills
- customer-oriented mindset
Job Qualifications
- Prior barista experience
- ability to handle cash and operate POS devices
- knowledge of HACCP food safety standards
- strong customer service and communication skills
- ability to maintain cleanliness and organization in the work area
- ability to work efficiently in a fast-paced environment
- team-oriented attitude
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently, and prevents delays in serving lines
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
- serves food neatly and attractively per standard
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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