Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $12.00
Work Schedule
Standard Hours
Flexible
Benefits
Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Job Description
Compass Group is a leading global foodservice company known for delivering exceptional culinary and catering services across a variety of settings including educational institutions, corporate environments, healthcare facilities, and sports venues. With a rich history of commitment to quality, innovation, and customer satisfaction, Compass Group offers its associates a dynamic workplace where growth and development are highly encouraged. The company upholds principles of diversity and inclusion, ensuring equal opportunities for all employees regardless of their background. They are currently hiring for a part-time Barista position at Lamar University, located at 211 Redbird Lane #10065, Beaumont, TX 77710. This opportunity is... Show More
Job Requirements
- Prior barista experience preferred but not required
- ability to work Monday through Friday on a part-time schedule with varying hours
- ability to follow HACCP food safety guidelines
- basic cash handling skills
- ability to stand for extended periods
- effective interpersonal skills
- ability to maintain cleanliness and organization of the workspace
Job Qualifications
- Prior barista experience preferred but not required
- ability to interact courteously and professionally with customers and team members
- basic math skills for cash handling and order entry
- knowledge of food safety and sanitation standards
- ability to follow standardized recipes and production procedures
- effective communication skills
- ability to work in a fast-paced environment
- high school diploma or equivalent preferred
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently, and prevents delays in serving lines
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
- serves food neatly and attractively per standard
- performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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