Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $15.00 - $16.00
Work Schedule
Flexible
Benefits
401(k) savings plan
401(k) matching
tip eligibility
Job Description
We are a dynamic and bustling venue seeking to enhance our team with a talented and personable Barista who can also serve alcohol responsibly. Our establishment prides itself on delivering high-quality coffee and espresso beverages alongside a well-curated selection of alcoholic drinks, creating a unique and inviting experience for our customers. This position is ideal for individuals with a passion for coffee culture coupled with some bartending experience, enabling them to thrive in a fast-paced and customer-focused environment. Our venue is known for its lively atmosphere and commitment to excellence, making it a popular destination for a diverse clientele seeking... Show More
Job Requirements
- Minimum age to serve alcohol
- 1+ year of relevant barista or bartending experience preferred
- alcohol server certification required or willingness to obtain
- ability to stand for extended periods
- ability to lift up to 25 lbs
- ability to perform repetitive tasks such as grinding, pouring, and cleaning
Job Qualifications
- Must meet legal age requirement to serve alcohol
- 1+ year experience in a barista or bartending role preferred
- alcohol server certification (e.g., TIPS, ServSafe Alcohol) required or willingness to obtain
- strong communication and interpersonal skills
- ability to multitask in a fast-paced environment
- attention to detail and commitment to quality
- basic math and cash handling skills
Job Duties
- Prepare and serve coffee, espresso, tea, and specialty drinks
- operate espresso machines, grinders, and brewing equipment
- maintain cleanliness and organization of the coffee station
- provide excellent customer service and product knowledge
- monitor inventory and restock supplies as needed
- mix and serve alcoholic beverages responsibly
- verify age and identification of customers purchasing alcohol
- maintain knowledge of drink recipes and alcohol safety standards
- ensure compliance with local alcohol laws and licensing requirements
- monitor customer behavior and refuse service when necessary
- handle POS transactions accurately
- maintain a clean and welcoming environment
- collaborate with team members to ensure smooth operations
- follow health and safety regulations at all times
OysterLink lists restaurant, hotel, and hospitality jobs.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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