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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $18.40 - $21.15
Work Schedule
Fixed Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k)
Disability insurance
Life insurance
Paid Time Off
Tuition Reimbursement
On-site fitness center
Employee assistance program
YMCA membership
Free EcoPass
Job Description
Frasier is a well-established nonprofit 501(c)(3) Life Plan retirement community located in Boulder, Colorado, with a rich history dating back to 1960. Known for its strong values-based culture, Frasier dedicates itself to building a community that inspires and celebrates life. The organization is rooted in fostering a supportive and inclusive environment that honors its residents and team members alike. With over 300 devoted team members serving nearly 500 residents, Frasier offers a comprehensive continuum of care, including independent living, assisted living, memory support, and skilled nursing. The community prides itself on its exceptional dining services, wellness programs, health services, and... Show More
Job Requirements
- High school diploma or equivalent preferred
- previous barista, food service, or customer-facing experience preferred but not required
- strong customer service and interpersonal skills
- clear, respectful communication skills
- ability to multitask and remain composed under pressure
- basic knowledge of food safety and sanitation practices
- comfort using point-of-sale systems
- open availability for shifts from 1:00 pm to 6:30 pm
- willingness to adhere to health and safety policies including annual flu vaccine, TB test, drug screen, and background check
- commitment to representing Frasier's values consistently
Job Qualifications
- Strong customer service and interpersonal skills
- clear, respectful communication with residents, guests, and team members
- ability to multitask and stay composed in a fast-paced environment
- basic knowledge of food safety and sanitation practices
- comfort learning point-of-sale systems and handling basic transactions
- high school diploma or equivalent preferred
- previous barista, food service, or customer-facing experience preferred but not required
Job Duties
- Greet residents, guests, and coworkers warmly and professionally
- provide timely, accurate beverage and food service
- build familiarity with regular guests and their preferences
- prepare espresso drinks and café food items using standardized recipes
- maintain quality, presentation, and portion standards
- support catering or special café service needs as assigned
- keep café equipment, workstations, and service areas clean and organized
- follow food safety, sanitation, and HACCP standards
- complete opening, midshift, and closing tasks using checklists
- replenish café supplies and condiments as needed
- assist fellow dining team members to keep operations running smoothly
- participate in peer-to-peer training with support from dining leadership
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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