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Barista | Basecamp at the Wren

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $15.00
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Work Schedule

Weekend Shifts
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Benefits

hourly pay
tip pooling
Paid Time Off
Holiday pay
Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
401k
HSA/FSA Plans with employer contribution
Values based culture
Referral Bonus
Discounted lodging
Discounted dining
Discounted spa
Discounted golf
Discounted retail
Employee assistance program
volunteer opportunities
Committee participation
Online Learning Platform
Third party perks

Job Description

Basecamp at The Wren, operated by Columbia Hospitality, is a renowned hospitality establishment known for creating exceptional guest experiences through its values-driven and inclusive culture. Columbia Hospitality is a people-first organization dedicated to fostering an environment where employees can thrive and grow individually and professionally. With a strong emphasis on culture, diversity, and employee well-being, the company offers a wide range of perks and benefits that promote work-life balance and career development. The establishment is part of a broader hospitality group recognized for its commitment to quality service, community involvement, and creating memorable moments for both guests and employees. With... Show More

Job Requirements

  • High school diploma or equivalent
  • previous barista or customer service experience preferred
  • possession of a valid state food handler's license
  • ability to work weekends including Friday through Sunday
  • strong communication skills
  • basic math competency
  • ability to maintain cleanliness and follow safety protocols

Job Qualifications

  • Previous barista experience in a similar environment strongly preferred
  • strong customer service skills
  • the ability to clearly and effectively communicate
  • basic math skills for accurate money handling
  • possession of necessary state food handler's license
  • availability to work Friday through Sunday

Job Duties

  • Prepare and serve hot and cold beverages including coffee, tea, and specialty drinks
  • greet, thank and deliver excellent guest service
  • describe menu options and be knowledgeable about beverage products to make appropriate recommendations to guests
  • handle money including making change and processing credit card transactions
  • maintain cleanliness of assigned areas and equipment
  • follow all opening and closing procedures
  • adhere to state food handler's license regulations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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