Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $26.15 - $32.69
Work Schedule
Standard Hours
Benefits
competitive salary
Comprehensive benefits package
opportunities for growth
inclusive work culture
Paid Time Off
Health Insurance
Employee Discounts
Job Description
The Ala Moana Hotel by Mantra is an esteemed hotel situated in Honolulu and is part of the globally recognized Accor Hotel group, which manages over 4,900 hotels under 39 brands across 110 countries. Known as the Kama'aina hotel of choice, the Ala Moana Hotel boasts a rich tradition of hospitality excellence and offers guests a unique blend of comfort and convenience in a landmark location. As part of the Accor family, the hotel embraces a culture centered around people, fostering an environment of inclusion, growth opportunities, and a passion for delivering outstanding service. The Accor ethos is to support... Show More
Job Requirements
- Minimum 1 year barista and or equivalent work experience
- High school diploma or equivalent
- Barista certification
- Honolulu liquor card
- Ability to learn quickly
- Effective oral communication skills
- Knowledge of the retail environment
- Strong interpersonal skills
- Ability to work as part of a team and build relationships
Job Qualifications
- Minimum 1 year barista and or equivalent work experience
- High school diploma or equivalent
- Barista certification
- Honolulu liquor card
- Ability to learn quickly
- Effective oral communication skills
- Knowledge of the retail environment
- Strong interpersonal skills
- Ability to work as part of a team and build relationships
- Previous and/or current work experience at a coffee shop or Starbucks
Job Duties
- Prepare or serve hot or cold beverages such as coffee, espresso drinks, blended coffees, or teas
- Prepare or serve menu items such as sandwiches or salads
- Serve prepared foods such as muffins, bagels, scones, croissants, etc.
- Weigh, grind, or pack coffee beans for customers
- Take customer orders and convey them to other employees for preparation
- Receive and process customer payments
- Provide customers with product details such as coffee blend or preparation descriptions
- Describe menu items to customers or suggest products that might appeal to them
- Clean or sanitize work areas, utensils, or equipment
- Wash dishes
- Check temperatures of freezers, refrigerators, or heating equipment to ensure proper functioning
- Wrap, label, or date food items for sale
- Stock customer service stations with paper products or beverage preparation items
- Order, receive, or stock supplies or retail products
- Create signs to advertise store products or events
- Set up or restock product displays
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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