Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $21.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision care
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
company holidays
Career growth opportunities
Tuition Reimbursement
Job Description
The Good Eating Company is a vibrant and innovative food service establishment located in Mountain View, California. As a notable part of the Corporate Services Segment under Sodexo, a global leader in food services and facilities management, The Good Eating Company prides itself on delivering exceptional culinary experiences that celebrate quality, community, and creativity. This establishment serves more than just food and beverages; it cultivates an environment where hospitality meets artistry, ensuring each guest enjoys a memorable visit that fosters connection and enjoyment. Sodexo’s commitment to diversity, inclusion, and employee well-being enriches the workplace culture, making The Good Eating Company... Show More
Job Requirements
- Associate's degree or equivalent experience
- Two years of management experience
- Two years of work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, or mall food courts
Job Qualifications
- Associate's degree or equivalent experience
- Minimum two years of management experience
- Minimum two years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, or mall food courts
- Strong leadership skills with proven ability to train, motivate, and grow a team
- Creative flair for developing new drinks and elevating the coffee experience
- Customer-first mindset with a passion for hospitality and community building
- Knowledge of coffee trends, brewing methods, and latte art
Job Duties
- Lead and inspire baristas, fostering a culture of creativity, collaboration, and customer care
- Develop unique coffee creations and seasonal menus that delight and surprise guests
- Train and mentor staff on brewing techniques, latte art, and customer service excellence
- Ensure smooth daily operations, including scheduling, inventory management, and quality control
- Engage with the local community, building relationships and creating a welcoming café environment
- Maintain high standards of cleanliness, safety, and consistency
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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