OHM Concession Group logo

OHM Concession Group

Barista - Lambert Int'l Airport

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $14.25 - $16.50
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Discount employee meal
Time and a half pay on six major holidays
Competitive wages
Room for Advancement

Job Description

OHM Concessions Group is a prominent company specializing in the ownership, operation, and management of restaurants situated in airports throughout the United States. As a company, OHM Concessions Group is deeply committed to delivering excellent customer service while fostering a fun and engaging work environment for its employees. The company prides itself on creating spaces where both guests and staff feel valued and appreciated, ensuring a high standard of quality and service across all its locations. Operating within the dynamic airport restaurant industry, OHM Concessions Group continues to grow by maintaining its reputation for exceptional food and beverage offerings combined... Show More

Job Requirements

  • High school diploma or GED
  • Ability to pass pre-employment (post offer) background check
  • Experience as a barista preferred
  • Can communicate effectively in English
  • Open availability and flexible schedule for demanding hours
  • Legally authorized to work in the U.S.
  • Must be skilled in using various coffee preparation techniques
  • Must be skilled in operating and maintaining coffee equipment
  • Must showcase great sales and presentational skills
  • Be able to work in a standing position for long periods of time

Job Qualifications

  • High school diploma or GED
  • Experience as a barista preferred
  • Can communicate effectively in English
  • Must be skilled in using various coffee preparation techniques
  • Must be skilled in operating and maintaining coffee equipment
  • Must showcase great sales and presentational skills
  • Be able to work in a standing position for long periods of time

Job Duties

  • Ensuring customer satisfaction by catering to guests' needs
  • Take orders while paying attention to details such as preferences of coffee blend, dairy and sugar ratios
  • Providing menu recommendations and additional information
  • Preparing coffee using various preparation techniques and equipment
  • Handling cash and credit transactions
  • Maintaining inventory and managing storage and supplies
  • Maintaining a safe, healthy, and appealing work environment

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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