Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $9.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
cross training and advancement opportunities
Medical insurance
Dental Insurance
Vision Insurance
Health savings account
Flexible spending account
401k plan
Life insurance
long term disability insurance
accident insurance
Hospital Indemnity insurance
critical illness insurance
Paid Time Off
Employee Discounts
Tuition Reimbursement Program
Employee assistance program
Job Description
The premier hotel and resort in Cheyenne, Wyoming, renowned for its exceptional service, welcoming atmosphere, and commitment to diversity and equality, is seeking to expand its talented team. This establishment provides a family-oriented work environment that values each employee’s contribution and fosters professional growth. Known for its luxurious accommodations, exquisite dining options, and top-tier amenities, the hotel is a leading destination in the region, attracting guests from around the country and beyond. Employees here enjoy a robust benefits and perks package designed to support their well-being and career advancement. The resort is dedicated to creating an inclusive workplace where everyone... Show More
Job Requirements
- Must be willing to work holidays, weekends, and mornings
- must be reliable and available to work
- must be able to lift up to 15 pounds at times
- must be available to work early mornings, weekends, and holidays
Job Qualifications
- Must successfully complete training in food preparation, food service skills, and customer service procedures
- excellent verbal and written communication skills
- ability to follow all safe food handling procedures and sanitation practices
- good memory to manage multiple orders simultaneously and recall faces, names, and preferences of frequent patrons
- ability to serve customers quickly, efficiently, and kindly
Job Duties
- Prepares and serves hot and cold beverages such as coffee, blended coffee, and tea to patrons
- correctly customizes orders as requested
- describes product details to customers
- receives and processes customer payments
- serves prepared foods and baked goods including sandwiches, biscotti, muffins, or bagels
- ensures customer service stations are properly stocked with paper products or beverage preparation items
- cleans and sanitizes all equipment, utensils, dishes, and work areas
- cleans and sanitizes service and seating areas
- ensures proper functioning of freezers, refrigerators, and heating by routinely checking temperatures in that equipment
- stocks supplies or retail products
- may inventory, order, or receive products as directed
- performs other related duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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