Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Flexible
Benefits
Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
life insurance/AD&D
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Compass Group is a leading foodservice and support services company dedicated to delivering high-quality, innovative dining experiences across various sectors, including education, healthcare, and business enterprises. With a strong commitment to culinary excellence, customer satisfaction, and operational expertise, Compass Group operates on a global scale while maintaining a local focus in the communities it serves. The company values diversity and inclusion, ensuring that all associates and applicants are treated fairly and respectfully in an environment that promotes growth and mutual respect.
This particular position is for the role of a Barista at the UF Admin-Racquet Club Dining Center in Gai... Show More
This particular position is for the role of a Barista at the UF Admin-Racquet Club Dining Center in Gai... Show More
Job Requirements
- Barista experience preferred
- Ability to stand for extended periods
- Availability to work multiple schedules
- Ability to handle cash and operate POS terminals
- Must comply with HACCP food safety standards
- Strong interpersonal skills
- Ability to work in a team environment
- High school diploma or equivalent
Job Qualifications
- High school diploma or equivalent
- Previous barista or food service experience preferred
- Strong customer service and communication skills
- Ability to work efficiently in a fast-paced environment
- Knowledge of food safety and hygiene practices
- Basic math skills for handling payments
- Ability to operate POS systems
- Team player with a positive attitude
- Willingness to learn and follow company standards
- Ability to maintain cleanliness and organization
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- Enters orders accurately into POS device
- accepts cash and charge payments
- Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- Ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- Maintains sanitation and orderliness of all equipment, supplies and utensils
- Ensures proper food preparation by using approved recipes and following prescribed production standards
- Keeps display equipment clean and free of debris during meal service
- Cleans equipment and workstation thoroughly before leaving the area for other assignments
- Greets customers courteously and interacts in a manner to ensure customer satisfaction
- Relays relevant concerns from customers to supervisors
- Serves customers quickly and efficiently, and prevents delays in serving lines
- Demonstrates a complete understanding of daily menu items and accurately explains them to customers
- Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- Ensures all display foods are merchandised attractively per standards
- Serves food neatly and attractively per standard
- Performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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