BARISTA (FULL TIME)

Irvine, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Hourly

Exact $19.00

Work Schedule

Flexible

Benefits

Medical

Dental

Vision

Life insurance

Disability insurance

Commuter Benefits

Employee assistance program

Job Description

Bon Appetit Management Company is a prominent leader in the foodservice industry, renowned for operating more than 1,000 cafes across the United States. These cafes are located in a diverse array of environments, including corporations, universities, museums, and various public restaurants. Bon Appetit is distinguished by its commitment to socially and environmentally responsible sourcing practices, emphasizing sustainable seafood, cage-free eggs, and other ethically sourced ingredients. The company prides itself on preparing meals from scratch using fresh, locally sourced ingredients that ensure not only quality but also support local economies and reduce environmental impact. Bon Appetit is a part of Compass... Show More

Job Requirements

At least one year of previous barista experience required
valid ServSafe certification or Food Handler's card preferred
ability to work full-time with variable days and hours
ability to perform essential functions of the position satisfactorily with or without reasonable accommodation
willingness to maintain a drug-free workplace
eligibility to work legally in the United States

Job Qualifications

One year of previous barista experience
valid ServSafe certification or Food Handler's card preferred
ability to handle food according to HACCP guidelines
strong customer service and communication skills
ability to operate POS devices accurately
knowledge of standard coffee and espresso recipes
demonstrated ability to maintain cleanliness and sanitation standards
effective multitasking and organizational skills
comfortable working in a fast-paced environment

Job Duties

Prepares espresso orders for customers and catering using standard measures and recipes
enters orders accurately into POS device
accepts cash and charge payments
replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
ensures proper presentation, portion control and maintenance of proper serving temperatures
follows HACCP standards
maintains sanitation and orderliness of all equipment, supplies and utensils
ensures proper food preparation by using approved recipes and following prescribed production standards
keeps display equipment clean and free of debris during meal service
cleans equipment and workstation thoroughly before leaving the area for other assignments
greets customers courteously and interacts in a manner to ensure customer satisfaction
relays relevant concerns from customers to supervisors
serves customers quickly and efficiently, and prevents delays in serving lines
demonstrates a complete understanding of daily menu items and accurately explains them to customers
serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
ensures all display foods are merchandised attractively per standards
serves food neatly and attractively per standard
performs other duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Create Your Profile

Search For More Opportunities:

More Jobs Like This: