You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily.
Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $24.05
Work Schedule
Standard Hours
Day Shifts
Benefits
Paid Time Off
Colorado Paid Sick Leave
holidays off
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Job Description
Compass Group is a global leader in the foodservice industry, known for its commitment to excellence, innovation, and customer satisfaction. With a wide network serving some of the world's most respected corporations, including many Fortune 500 companies, Compass Group operates with a local presence supported by global resources. One of its well-recognized brands, Eurest, focuses on delivering high standards of service within the foodservice sector. Eurest emphasizes an ownership mindset and a dedication to enriching the communities it serves, making it a trusted name for clients and customers alike.
This current hiring opportunity is for a full-time Barista positi... Show More
This current hiring opportunity is for a full-time Barista positi... Show More
Job Requirements
- High school diploma or equivalent
- prior barista and food service experience required
- ability to work Monday through Friday 6:30 AM to 3:00 PM
- ability to handle cash and POS payments
- must comply with HACCP food safety standards
- ability to stand for extended periods
- excellent interpersonal skills
- legal authorization to work in the United States
Job Qualifications
- High school diploma or equivalent
- prior barista experience required
- familiarity with HACCP guidelines
- excellent customer service skills
- ability to operate POS systems
- strong communication skills
- ability to work in a fast-paced environment
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: