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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $30.05
Work Schedule
Standard Hours
Day Shifts
Benefits
Medical
Dental
Vision
Life insurance
Retirement Plan
Health and wellness programs
Employee assistance program
Job Description
Bon Appetit Management Company, a leading foodservice provider, operates over 1,000 cafes nationwide. Serving corporations, universities, museums, and public restaurants, Bon Appetit is recognized for its commitment to socially and environmentally responsible sourcing, such as sustainable seafood and cage-free eggs. The company focuses on cooking everything from scratch, using fresh, local ingredients to ensure quality and sustainability in their offerings. As part of Compass Group, a global leader in foodservice, Bon Appetit upholds high standards of food safety, customer service, and operational excellence.
We are currently hiring a full-time Barista for our location in San Jose, California. This ro... Show More
We are currently hiring a full-time Barista for our location in San Jose, California. This ro... Show More
Job Requirements
- No prior barista experience required
- Must be able to perform essential functions with or without reasonable accommodation
- Ability to work full time Monday through Friday, 7:00 am to 3:30 pm
- Must comply with HACCP food safety standards
- Availability to work at the specified San Jose, California location
- Must pass background screening if applicable
- Must maintain a drug-free workplace
Job Qualifications
- High school diploma or equivalent preferred
- Strong customer service and communication skills
- Ability to work effectively in a fast-paced environment
- Basic math skills for handling transactions
- Willingness to learn coffee preparation and food safety standards
- Ability to stand for extended periods
- Reliable and punctual
- Friendly and approachable attitude
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- Enters orders accurately into POS device and accepts cash and charge payments
- Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- Ensures proper presentation, portion control and maintenance of proper serving temperatures
- Maintains sanitation and orderliness of all equipment, supplies and utensils
- Greets customers courteously and interacts in a manner to ensure customer satisfaction
- Demonstrates a complete understanding of daily menu items and accurately explains them to customers
Job Criteria
Experience
No experience required
Job Location
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