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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $15.00
Work Schedule
Day Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
critical illness insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off
Job Description
Morrison Healthcare is a distinguished national food and nutrition services company that has been committed to transforming healthcare dining experiences for over 70 years. Acting as a trusted partner, Morrison Healthcare supports more than 1,000 hospitals and healthcare systems across 46 states in the U.S., including many institutions recognized as top hospitals by U.S. News & World Report. With a strong emphasis on culinary excellence, nutritional expertise, and operational efficiency, the company proudly employs a team of over 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service members dedicated to enhancing the quality of food service within healthcare... Show More
Job Requirements
- Prior barista experience is required
- Ability to handle cash and credit transactions accurately
- Ability to maintain cleanliness and sanitation standards
- Availability to work Monday through Friday with variable morning and afternoon shifts
- Ability to perform essential functions with or without reasonable accommodation
- Willingness to adhere to company policies and procedures
Job Qualifications
- Prior barista experience
- Strong customer service skills
- Knowledge of food safety and HACCP guidelines
- Ability to use POS systems accurately
- Excellent communication skills
- Ability to work efficiently in a fast-paced environment
- High school diploma or equivalent
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- Enters orders accurately into POS device
- accepts cash and charge payments
- Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- Ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- Maintains sanitation and orderliness of all equipment, supplies and utensils
- Ensures proper food preparation by using approved recipes and following prescribed production standards
- Keeps display equipment clean and free of debris during meal service
- Cleans equipment and workstation thoroughly before leaving the area for other assignments
- Greets customers courteously and interacts in a manner to ensure customer satisfaction
- Relays relevant concerns from customers to supervisors
- Serves customers quickly and efficiently, and prevents delays in serving lines
- Demonstrates a complete understanding of daily menu items and accurately explains them to customers
- Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- Ensures all display foods are merchandised attractively per standards
- Serves food neatly and attractively per standard
- Performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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