Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Standard Hours
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
Flexible Spending Accounts (FSAs)
Job Description
Restaurant Associates is a premier provider of dining and event catering services, known for catering to some of the nation's most prestigious museums, performing arts centers, and corporations. As a division of Compass Group, a global leader in the foodservice industry, Restaurant Associates is committed to excellence in hospitality and culinary service. Located at BBH - 185 Hudson Street, 10th Floor, Jersey City, New Jersey, the company continuously strives to create rewarding workplaces and exceptional customer experiences. Restaurant Associates has received recognition such as Glassdoor's Employee Choice Awards for Best Places to Work, reflecting their dedication to employee satisfaction and... Show More
Job Requirements
- Prior coffee barista experience is preferred
- Ability to perform essential job functions with or without reasonable accommodation
- Availability to work full time Monday through Friday with variable hours
- Ability to comply with company safety policies including the use of gloves, mitts, and slip-resistant shoes
- Willingness to maintain cleanliness and sanitation standards
- Legal authorization to work in the United States
Job Qualifications
- Prior coffee barista experience
- Ability to interact courteously with customers
- Understanding of HACCP food safety standards
- Competency in operating POS systems
- Good communication skills
- Ability to work effectively in a team environment
- Basic math skills
- High school diploma or equivalent
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- Enters orders accurately into POS device
- accepts cash and charge payments
- Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- Ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- Maintains sanitation and orderliness of all equipment, supplies and utensils
- Greets customers courteously and interacts in a manner to ensure customer satisfaction
- Relays relevant concerns from customers to supervisors
- Serves customers quickly and efficiently, and prevents delays in serving lines
- Demonstrates a complete understanding of daily menu items and accurately explains them to customers
- Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- Ensures all display foods are merchandised attractively per standards
- Performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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