Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Standard Hours
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical
Dental
Vision
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off
Job Description
Bon Appetit Management Company is a prominent foodservice provider operating over 1,000 cafes nationwide for corporations, universities, museums, and several public restaurants. Recognized as an industry leader in socially and environmentally responsible sourcing, Bon Appetit emphasizes the use of sustainable seafood, cage-free eggs, and fresh, local ingredients to craft scratch-made meals. Their commitment to quality, sustainability, and customer satisfaction defines their culinary approach and workplace culture. Bon Appetit is part of Compass Group, a global leader in foodservice management dedicated to fair employment practices and diversity, ensuring an inclusive environment for all employees.
The company is currently hiring fo... Show More
The company is currently hiring fo... Show More
Job Requirements
- Previous barista experience preferred but not required
- ability to perform essential job functions
- availability to work full time Monday through Friday, 7:00 am to 3:30 pm
- ability to handle cash and operate POS devices
- ability to maintain cleanliness and sanitation standards
- good communication skills
- willingness to work in a team environment
Job Qualifications
- High school diploma or equivalent
- previous barista experience preferred but not required
- basic math and cash handling skills
- strong interpersonal and communication skills
- ability to work in a fast-paced environment
- knowledge of food safety practices preferred
- customer service experience
- ability to stand for extended periods
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
- performs other duties as assigned
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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