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Compass Group

BARISTA (FULL TIME)

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Work Schedule

Rotating Shifts
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical
Dental
Vision
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off

Job Description

Eurest, a leading name within the Compass Group and renowned globally for its high standards of service and excellence in the foodservice industry, is currently hiring for the position of Barista at its Briar Lake location in Houston, Texas. As part of Compass Group, which serves many of the world’s most respected Fortune 500 corporations, Eurest maintains a commitment to diversity of thought and inclusion, driving its success through a people-first approach. With an ownership mindset, Eurest leverages global resources and promotes a local presence, continually enriching the communities it serves. The company’s core promise—"connect with people, inspire through food,... Show More

Job Requirements

  • Prior catering cafe and customer service experience
  • barista experience is required
  • ability to work full time on a rotating Monday through Friday schedule
  • able to perform essential job functions
  • willingness to adhere to food safety and sanitation standards
  • ability to maintain a clean and orderly work environment
  • customer service oriented attitude
  • readiness to comply with company policies including drug-free workplace

Job Qualifications

  • High school diploma or equivalent
  • prior catering cafe and customer service experience
  • barista experience required
  • strong communication skills
  • ability to work effectively in a team environment
  • knowledge of food safety standards such as HACCP
  • proficiency with POS devices
  • good organizational skills

Job Duties

  • Prepares espresso orders for customers and catering using standard measures and recipes
  • enters orders accurately into POS device
  • accepts cash and charge payments
  • replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
  • ensures proper presentation, portion control and maintenance of proper serving temperatures
  • follows HACCP standards
  • maintains sanitation and orderliness of all equipment, supplies and utensils
  • ensures proper food preparation by using approved recipes and following prescribed production standards
  • keeps display equipment clean and free of debris during meal service
  • cleans equipment and workstation thoroughly before leaving the area for other assignments
  • greets customers courteously and interacts in a manner to ensure customer satisfaction
  • relays relevant concerns from customers to supervisors
  • serves customers quickly and efficiently, and prevents delays in serving lines
  • demonstrates complete understanding of daily menu items and accurately explains them to customers
  • serves as an advocate of selling techniques to customers by establishing good communication and assisting in the buying decision-making process
  • ensures all display foods are merchandised attractively per standards
  • serves food neatly and attractively per standard
  • performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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