Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Standard Hours
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off
Job Description
Eurest, a part of Compass Group, is a global leader in foodservice management, renowned for delivering high standards of service and excellence in diverse foodservice environments. With a strong commitment to connecting with people, inspiring through food, and creating innovative solutions, Eurest serves some of the world's most respected corporations, including many Fortune 500 companies. The company embraces an ownership mindset and maintains a local presence while leveraging global resources, making it a trusted name in the foodservice industry. Eurest values diversity, inclusion, and the enrichment of the communities it serves. The work culture promotes fair treatment, equal opportunity employment,... Show More
Job Requirements
- High school diploma or equivalent preferred
- previous food service experience preferred
- cash handling experience preferred
- barista experience preferred
- able to work full-time Monday through Friday
- ability to stand for extended periods
- strong customer service skills
- ability to follow HACCP standards and food safety guidelines
- willing to work varying hours as scheduled
Job Qualifications
- Previous food service experience preferred
- experience in cash handling preferred
- barista experience preferred
- customer service experience preferred
- ability to engage customers courteously
- knowledge of food safety standards
- ability to operate POS devices
- understanding of menu items and sales techniques
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently, and prevents delays in serving lines
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
- serves food neatly and attractively per standard
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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