BARISTA (FULL TIME)

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $21.00
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Work Schedule

Flexible
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts

Job Description

Bon Appetit Management Company is a leading foodservice provider operating more than 1,000 cafes across the United States, catering to corporations, universities, museums, and select public restaurants. With a strong commitment to socially and environmentally responsible sourcing, Bon Appetit emphasizes fresh, scratch-made food prepared using local ingredients and sustainable practices. The company has become a trusted name in foodservice by promoting sustainable seafood, cage-free eggs, and other responsible sourcing initiatives. Known for excellent workplace culture and opportunities for growth, Bon Appetit offers competitive wages and benefits to its associates.

This job opening is for a full-time Barista po... Show More

Job Requirements

  • Ability to work full-time with open availability
  • willingness to work varying days and hours
  • adherence to HACCP food safety guidelines
  • must be able to perform essential job functions with or without reasonable accommodation
  • authorization to work in the United States
  • ability to communicate effectively with customers and team members

Job Qualifications

  • High school diploma or equivalent
  • previous barista experience preferred but not required
  • ability to operate POS systems accurately
  • strong customer service and communication skills
  • knowledge of standard food safety practices
  • ability to stand for extended periods
  • ability to work in a fast-paced environment
  • teamwork and interpersonal skills

Job Duties

  • Prepares espresso orders for customers and catering using standard measures and recipes
  • enters orders accurately into POS device
  • accepts cash and charge payments
  • replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
  • ensures proper presentation, portion control and maintenance of proper serving temperatures
  • maintains sanitation and orderliness of all equipment, supplies and utensils
  • ensures proper food preparation by using approved recipes and following prescribed production standards
  • keeps display equipment clean and free of debris during meal service
  • cleans equipment and workstation thoroughly before leaving the area for other assignments
  • greets customers courteously and interacts in a manner to ensure customer satisfaction
  • relays relevant concerns from customers to supervisors
  • serves customers quickly and efficiently, and prevents delays in serving lines
  • demonstrates a complete understanding of daily menu items and accurately explains them to customers
  • serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
  • ensures all display foods are merchandised attractively per standards
  • serves food neatly and attractively per standard
  • performs other duties as assigned

Job Qualifications

Experience

No experience required

Job Location

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