Barista, Full Time, 11:00pm - 7:00am (Bethlehem)
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.25
Work Schedule
Rotating Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Job Description
St. Luke's University Health Network is a renowned healthcare organization recognized for its dedication to providing exceptional medical care and fostering a supportive work environment. With a mission centered on excellence in patient care, education, and community health improvement, St. Luke's serves diverse populations regardless of their ability to pay for healthcare services. The organization employs a team of compassionate and skilled individuals who are committed to fulfilling this mission through collaboration and dedication. St. Luke's places great value on its employees, viewing them as the most important asset in delivering quality care and achieving organizational success. They emphasize a... Show More
Job Requirements
- High school diploma or equivalent preferred
- Ability to perform physical tasks such as walking up to 7 hours, sitting, standing, lifting, carrying, pushing, and pulling up to 50 pounds
- Ability to hear normal conversation and have general, far, and peripheral vision
- Willingness to work night shifts from 11:00 pm to 7:00 am with rotating weekends and holidays
- Commitment to maintaining cleanliness and sanitation standards
- Ability to follow health and safety regulations
- Positive attitude and reliability
- Willingness to learn and undergo on-the-job training
Job Qualifications
- High school diploma or equivalent preferred
- Customer service and/or food service experience preferred but not necessary
- Ability to follow established recipes and procedures
- Basic knowledge of food safety and hygiene practices
- Effective communication skills
- Ability to work independently and as part of a team
- Capability to handle cash transactions accurately
Job Duties
- Prepares hot and cold specialty drinks in accordance with established procedures and recipes
- Ensures and maintains proper food quality and temperature
- Prepares, serves, and merchandises menu items in a manner that best enhances the products and adheres to all dietary restrictions
- Ensures that all menus are posted in the proper areas and that changes to the menus have been communicated to the responsible individuals
- Operates POS while following cash handling policy and procedures
- Stocks assigned areas as directed
- Assists with general sanitation of food service department including wiping walls, cleaning equipment, working in the dish room, emptying trash cans etc
- Cleans and maintains work area at all times
- Completes special cleaning projects as assigned
Job Qualifications
Experience
No experience required
Job Location
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