BARISTA (FULL AND PART TIME)

Job Overview

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Employment Type

Temporary
Hourly
Internship
Consulting
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts

Job Description

Restaurant Associates, a division of Compass Group, is a premier provider of dining and event catering services, renowned for servicing some of the nation’s most prestigious museums, performing arts centers, and corporate offices. Recognized by Glassdoor's Employee Choice Awards as one of the best places to work, Restaurant Associates prides itself on delivering exceptional foodservice experiences with a focus on quality, customer service, and employee satisfaction. The company offers both full-time and part-time opportunities, emphasizing a supportive and inclusive work environment where employees are valued and growth is encouraged.

We are currently seeking dedicated and enthusiastic Baristas to ... Show More

Job Requirements

  • Prior retail or barista experience preferred
  • ability to handle cash and POS transactions accurately
  • ability to maintain cleanliness and sanitation
  • ability to stand for extended periods
  • ability to follow food safety guidelines including HACCP
  • available to work full or part-time shifts Monday through Thursday
  • ability to work in a team environment
  • good communication skills

Job Qualifications

  • High school diploma or equivalent preferred
  • prior retail or barista experience preferred
  • strong customer service and communication skills
  • ability to operate POS systems accurately
  • knowledge of food safety standards such as HACCP
  • ability to work efficiently in a fast-paced environment
  • friendly and courteous demeanor

Job Duties

  • Prepares espresso orders for customers and catering using standard measures and recipes
  • enters orders accurately into POS device
  • accepts cash and charge payments
  • replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
  • ensures proper presentation, portion control and maintenance of proper serving temperatures
  • follows HACCP standards
  • maintains sanitation and orderliness of all equipment, supplies and utensils
  • ensures proper food preparation by using approved recipes and following prescribed production standards
  • keeps display equipment clean and free of debris during meal service
  • cleans equipment and workstation thoroughly before leaving the area for other assignments
  • greets customers courteously and interacts in a manner to ensure customer satisfaction
  • relays relevant concerns from customers to supervisors
  • serves customers quickly and efficiently to prevent delays in serving lines
  • demonstrates a complete understanding of daily menu items and accurately explains them to customers
  • serves as an advocate of selling techniques by establishing good communication and assisting in the buying decision-making process
  • ensures all display foods are merchandised attractively
  • serves food neatly and attractively
  • performs other duties as assigned

Job Location

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