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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $15.00 - $17.25
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Professional development opportunities
Job Description
Ascension Coffee is a specialty coffee company deeply committed to sourcing and roasting the world’s finest coffee, with a particular emphasis on supporting women farmers. Founded on principles of quality, sustainability, and community, Ascension Coffee is not just a roaster but a beacon of positive change within the coffee industry. The company’s mission extends beyond simply serving coffee; it strives to create a meaningful impact by fostering fair trade practices and championing environmental stewardship. Each cup brewed at Ascension Coffee offers a unique experience, combining fresh, seasonal ingredients with expert craftsmanship to bring out the best flavors and aromas.
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Job Requirements
- Specialty coffee experience required
- Good organizational skills
- Problem solving ability
- Intuitive resourcefulness
- Strong initiative
- Self-management skills
- Willing to take direction
- Open availability
- Ability to stand for extended periods of time
- Ability to lift 50 lbs or more
- Ability to perform repetitive, range-of-motion activities
Job Qualifications
- Specialty coffee experience required
- Good organizational skills, problem solving ability, and intuitive resourcefulness
- Strong initiative and self-management skills, willing to take direction
- Open availability, nights and weekends required
- Ability to stand for extended periods of time, approximately 8 hours each workday
- Ability to lift 50 lbs or more and perform repetitive, range-of-motion activities
Job Duties
- Expertly crafting specialty coffee, tea, and liquor beverages
- Ensures all beverages served meet Ascension standards
- Hospitality - demonstrates and upholds the highest level of guest service
- Maintenance - has working knowledge of all coffee related equipment
- Active troubleshooting of basic equipment issues
- Seek to continually expand knowledge in specialty coffee, tea, alcohol program and hospitality
- Coachable - able to receive and implement feedback quickly
- Approachable - able to forge strong interpersonal connections with folks of all skill levels
- Culture - Participate in an inclusive and quality focused culture, utilizing thoughtful communication as guidepost for fellow team members, customers, and consumers
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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