Lettuce Entertain You Restaurants logo

Barista DS

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $29.00
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Restaurant Discounts
Employee assistance program
Paid vacation
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Accident protection
critical illness insurance
Domestic Partner Benefits
401(k)

Job Description

Summer House on the Lake is a distinguished restaurant located in the vibrant Disney Springs area of Florida, known for its inviting atmosphere and California-inspired cuisine. This full-service restaurant operates daily for lunch and dinner, with weekend brunch service available on Saturdays and Sundays. The menu emphasizes simple, seasonal ingredients carefully sourced to reflect the local Florida market, blending fresh flavors with classic California culinary influences. Guests at Summer House on the Lake enjoy a diverse dining experience that includes three outdoor patios commanding beautiful views of Lake Buena Vista, an inviting bakery counter called The Cookie Bar featuring a... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in a coffee shop or food service environment preferred
  • Ability to communicate clearly and effectively
  • Ability to work flexible hours, including weekends
  • Ability to stand and walk for an entire shift
  • Ability to lift up to 50 pounds
  • Ability to work in a busy, fast-paced environment
  • Must be able to safely operate necessary tools and equipment
  • Must comply with all safety and sanitation guidelines
  • Must complete alcohol awareness training

Job Qualifications

  • High school diploma or equivalent
  • Prior experience in a coffee shop or food service environment preferred
  • Strong customer service skills
  • Ability to communicate clearly and effectively
  • Basic math skills for handling transactions
  • Ability to work flexible hours, including weekends and holidays
  • Familiarity with POS systems helpful
  • Knowledge of coffee, espresso, and tea preparationPreferred but not required
  • Ability to multitask and work efficiently under pressure
  • Commitment to following health and safety standards
  • Team-oriented mindset

Job Duties

  • Prepare and serve coffee, espresso and other beverages to guests
  • Available to work a variety of hours, days and shifts, including weekends
  • Safely and effectively move chairs, tables, highchairs and booster seats
  • Safely and effectively use and operate all necessary tools and equipment, including knives, coffee makers, grinders and a cappuccino/espresso machine
  • Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
  • Ability to multitask calmly and effectively in a busy, stressful environment
  • Work in a confined, crowded space of variable noise and temperature levels
  • Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
  • Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces
  • Ensure the overall guest experience exceeds expectations and anticipate guests' needs
  • Greet guests with a warm, sincere smile
  • Use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy
  • Prepare ingredients needed for coffee drink recipes
  • Sell and accurately account for gift cards
  • Responsible for the security and reconciliation of the cash drawer
  • Accurately record and account for all items ordered, process payments, and balance all sales/receipts in compliance with restaurant policies and procedures
  • Understand and respond knowledgeably to questions about the restaurant and menu
  • Use sales techniques to present and encourage current promotions to guests
  • Follow all steps of service
  • Understand and follow the food allergy procedure and special orders/restrictions
  • Proficiency in the use and operation of all necessary tools and equipment, including the POS system, Frequent Diner, Gift Card and Credit Card terminals
  • Comply with all safety and sanitation guidelines and procedures
  • Successfully complete alcohol awareness training
  • Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
  • Get along well with others and be a team player
  • Other duties will be assigned as needed

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.