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Barista (Cash)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $24.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Restaurant Discounts
Employee assistance program
Paid vacation
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k)

Job Description

Beatrix is a neighborhood coffeehouse, restaurant, and meeting place that shines as a community hub for comfort food, vegetarian options, and healthy-meets-delicious specials. The establishment takes pride in offering a unique and vibrant beverage program featuring freshly squeezed juice cocktails, local craft beers, and all-American wines. Their coffee bar highlights house blends from Beatrix Coffee Roasters and specialty drinks crafted by skilled baristas, including lattes, Bulletproof Coffee, Nitro, and signature cookies and pastries made in-house. This welcoming environment combines warm hospitality with a commitment to quality, providing guests with a memorable dining and social experience.

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Job Requirements

  • High school diploma or equivalent
  • Prior experience in a similar role preferred
  • Ability to use and operate coffee makers and related equipment
  • Ability to stand and walk for extended periods
  • Ability to lift up to 50 pounds occasionally
  • Availability to work varied shifts including weekends
  • Strong communication skills
  • Must comply with safety and sanitation guidelines
  • Ability to multitask in a busy environment
  • Positive attitude and team player mentality

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior experience as a barista or in customer service is an asset
  • Excellent communication and interpersonal skills
  • Ability to multitask effectively in a fast-paced environment
  • Knowledge of coffee and espresso preparation techniques is a plus
  • Basic math skills for handling cash and payment transactions
  • Willingness to learn and follow safety and sanitation procedures
  • Ability to work flexible hours including weekends
  • Friendly and patient demeanor when dealing with guests
  • Team-oriented mindset

Job Duties

  • Prepare and serve coffee, espresso and other beverages to guests
  • Available to work a variety of hours, days and shifts, including weekends
  • Safely and effectively move chairs, tables, highchairs and booster seats
  • Safely and effectively use and operate all necessary tools and equipment, including knives, coffee makers, grinders and a cappuccino/espresso machine
  • Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
  • Ability to multitask calmly and effectively in a busy, stressful environment
  • Work in a confined, crowded space of variable noise and temperature levels
  • Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
  • Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces
  • Ensure the overall guest experience exceeds expectations and anticipate guests' needs
  • Greet guests with a warm, sincere smile
  • Use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy
  • Prepare ingredients needed for coffee drink recipes
  • Sell and accurately account for gift cards
  • Responsible for the security and reconciliation of the cash drawer
  • Accurately record and account for all items ordered, process payments, and balance all sales/receipts in compliance with restaurant policies and procedures
  • Understand and respond knowledgeably to questions about the restaurant and menu
  • Use sales techniques to present and encourage current promotions to guests
  • Follow all steps of service
  • Understand and follow the food allergy procedure and special orders/restrictions
  • Proficiency in the use and operation of all necessary tools and equipment, including the POS system, Frequent Diner, Gift Card and Credit Card terminals
  • Comply with all safety and sanitation guidelines and procedures
  • Successfully complete alcohol awareness training
  • Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
  • Get along well with others and be a team player
  • Other duties will be assigned as needed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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