Barista- Blue Collar Coffee Co. (Bottleworks Hotel)
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $12.00
Work Schedule
Standard Hours
Fixed Shifts
Benefits
Employee Discounts
Paid Time Off
Training & Development Opportunities
401k
medical benefits
24/7 Online Care
Pet insurance
Job Description
Geronimo Hospitality Group is a unique and dynamic hospitality organization that stands out in the industry by challenging the traditional status quo. As a collection of award-winning boutique hotels, restaurants, and clubs, this group fosters an environment where innovation, creativity, and hard work come together to create exceptional experiences for guests. The company prides itself on setting the standard rather than following it, cultivating destinations that leave a lasting impact rather than mere pit stops. The culture at Geronimo Hospitality Group is built around pushing boundaries and valuing every team member's contribution to achieving excellence. Their dedication to outstanding service... Show More
Job Requirements
- u.s. work authorization required
- one year barista experience preferred
- basic math skills, able to add, subtract and count back change to customer
- legible handwriting
- strong customer service and verbal communication skills
Job Qualifications
- one year barista experience preferred
- basic math skills, able to add, subtract and count back change to customer
- legible handwriting
- strong customer service and verbal communication skills
Job Duties
- learn and have complete knowledge and understanding of the coffee menu and food choices
- educate customers by presenting and explaining the coffee drink and food menu
- answering questions
- keep work area and customer area clear of cluttered dishes, glasses and garbage
- obtain proper coffee knowledge to appropriately assist our guests
- prepare and sell coffee drinks by following prescribed recipes and preparation techniques
- maintain inventories by replenishing coffee bean supply
- stocking coffee brewing equipment
- maintaining supplies
- keep equipment running by following operating instructions
- maintaining supplies
- equipment cleanliness
- maintain safe and healthy work environment by following organizational standards and sanitation regulations
- update job knowledge by participating in educational opportunities
- reading coffee, retail and food service publications
- maintaining personal networks
- attending industry seminars or classes
- arrive promptly and in full uniform for all scheduled shifts, including mandatory meetings
- leave a positive impression on the customers to ensure a return venture and potential word of mouth promotion
- thank the customers for visiting the establishment and ask them to come back again
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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