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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $15.10
Work Schedule
Flexible
Benefits
Free gym membership
Free tuition
Retirement Plan
flexible schedule
On-the-job training
supportive work environment
Employee Discounts
Job Description
Amarillo College is a public community college located in Amarillo, Texas, dedicated to transforming the community and economy through learning, innovation, and achievement. As part of its Auxiliary Enterprises division, Amarillo College operates various service departments, including campus cafés and event concession stands, to support student life and campus activities. The college is committed to fostering a culture of caring and strives to serve students, peers, and the local community by embracing core values such as Wow, Family, Fun, Innovation, and Yes. Amarillo College maintains a professional, inclusive, and dynamic work environment that encourages employees' personal and professional growth. The... Show More
Job Requirements
- High school diploma or GED
- three months of experience in food service, concessions, or customer service
- ability to stand for extended periods
- ability to lift up to fifty pounds
- willingness to work flexible hours including days, nights, weekends, holidays, and events
- adherence to food safety and sanitation standards
- ability to operate POS systems and café equipment
- willingness to undergo criminal background check and possibly drug test
- availability to work at various Amarillo College and offsite locations
Job Qualifications
- High school diploma or GED
- some college coursework preferred
- three months of experience in food service, concessions, or customer service required
- six or more years of experience preferred
- food handler certification preferred
- excellent customer service and interpersonal communication skills
- basic barista and beverage preparation techniques
- knowledge of food prep and safety procedures
- ability to multitask and stay organized
- strong time management and problem-solving abilities
- ability to work both independently and as part of a team
Job Duties
- Support concession stand setup, restocking, and service during on- and off-site events
- maintain inventory of supplies and food items
- rotate stock to reduce waste
- report low stock or equipment issues to the Café Manager
- greet and interact with customers to create a welcoming atmosphere while taking orders accurately and efficiently
- provide knowledgeable assistance about menu items, answer customer questions, and offer personalized recommendations
- accurately handle cash and credit/debit transactions using the point-of-sale (POS) system
- prepare and serve a variety of beverages including coffee, tea, and specialty drinks according to café recipes and standards
- operate and maintain café equipment such as espresso machines, grinders, blenders, and brewers
- maintain beverage quality by following consistency guidelines
- assist with basic food preparation including assembling sandwiches, salads, breakfast items, or grab-and-go meals
- assist with light cooking tasks including the use of grills, ovens, toasters, or fryers
- maintain clean and organized front-of-house areas
- follow proper sanitation and hygiene practices including regular cleaning and disinfecting
- assist with dishwashing and back-of-house cleaning duties
- collaborate with kitchen and back-of-house teams to ensure smooth order preparation
- relay customer feedback, special requests, or complaints promptly
- complete cross-training to support operational continuity
- perform other related duties as required
- actively engage with AC Core Values and support students and community
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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