Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.00
Benefits
weekly pay
Health Insurance
Life insurance
short-term disability insurance
Vision Insurance
Dental Insurance
accident insurance
Hospital care
vacation
holiday
Personal Days
401(k) matching
Paid sick time
Ongoing paid daily training
Career growth opportunities
Uniforms Provided
Shoes provided
Generous Referral Program
team member meal
Employee Discount Program
Job Description
SAGE is a recognized leader in the food service and hospitality industry, known for its commitment to delivering exceptional customer experiences and maintaining high standards of quality and service. With a network of hospitality locations, SAGE supports a vibrant community of team members who flourish in a dynamic, supportive, and fast-paced environment. The company prides itself on embracing innovation and providing career growth opportunities, comprehensive training, and excellent benefits to its employees. Those who join the SAGE team can expect a professional atmosphere that values teamwork, customer satisfaction, and continuous improvement.
The position offered is a Food Service Team... Show More
The position offered is a Food Service Team... Show More
Job Requirements
- Experience in food and beverage preparation and customer service preferred
- Ability to work as part of a high-energy, efficient team in a fast-paced environment
- Prior experience as a barista preferred
- Ability to understand and execute recipes and instructions in English accurately
Job Qualifications
- Experience in food and beverage preparation and customer service preferred
- Ability to work as part of a high-energy, efficient team in a fast-paced environment
- Prior experience as a barista preferred
- Ability to understand and execute recipes and instructions in English accurately
Job Duties
- Taking orders, accepting payments and serving menu items
- Interact positively with SAGE guests and Team Members
- Adhere to SAGE's recipes and allergy prevention policies
- Set up, clean, restock, and replenish serving lines and stations
- Balance bank by counting drawer at the beginning and end of shift
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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