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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $17.15 - $30.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Paid Time Off
sick leave
overtime pay
401k plan
Free coffee
hourly wage
Tips
Job Description
BigFoot Java is a prominent coffee stand business located in the Pacific Northwest, known for serving high-quality, delicious coffee beverages to customers with a commitment to excellent customer service and community engagement. The company operates efficiently with locations that emphasize a friendly, welcoming atmosphere where customers can enjoy expertly crafted drinks. BigFoot Java prides itself on not just serving coffee but also educating customers about their beverage menus, thereby enhancing the overall coffee experience. Their commitment to quality, consistency, and customer satisfaction makes them a beloved local brand in the coffee industry.
The role of a Barista at Bi... Show More
The role of a Barista at Bi... Show More
Job Requirements
- Must be 18 years or older
- high school diploma or GED
- ability to stand for extended periods
- ability to lift up to 30 pounds
- ability to perform repetitive motions
- ability to bend, stoop, or kneel as needed
- must have food handlers card
- willingness to work nights, weekends, holidays
- basic computer skills
- ability to communicate effectively
- positive attitude
- able to listen and take feedback
- able to maintain cleanliness and follow health and safety regulations
Job Qualifications
- Must be able to work on your feet and stand for long periods
- ability to communicate with confidence, transparency, and integrity
- a positive and pleasant attitude
- ability to listen and follow instructions
- possess basic computer skills
- willingness to work as part of a high-energy, efficient team in a fast-paced environment
- high school diploma or GED
- availability to work peak hours including nights, early mornings, weekends, and holidays
- food handlers card
Job Duties
- Educate customers on BigFoot Java's beverage menus and take orders
- greet all customers as they pull up
- perform day-to-day operations of the coffee stand including employee duties posted for shift/role
- keep the bar area and stand clean
- report any maintenance needs
- maintain quality control of products while on shift and in exchange with customers
- handle cash and operate a POS system
- comply with health and safety regulations
- complete financial reporting per shift according to company protocol
- work alone or with others to deliver quality and consistency
- solve customer challenges via excellent service
- communicate customer feedback to managers and recommend new menu items
- participate respectfully with co-workers and management across company platforms
- help maintain positive staff morale
- ensure excellence in coffee preparation and customer experience
- stay knowledgeable about products
- consistently prepare excellent quality beverages
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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