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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.00 - $17.00
Work Schedule
Flexible
Weekend Shifts
Benefits
hotel discounts
weekly pay
Paid Time Off
Retirement Options
Referral bonuses
Career advancement and upward mobility
Health Insurance
Dental Insurance
Vision Insurance
Job Description
Canopy by Hilton Southpark is part of the esteemed portfolio managed by MCR, the third-largest hotel owner-operator in the United States. With a robust presence spanning 37 states and 106 cities, MCR manages 148 premium-branded hotels comprising over 22,000 guestrooms. Founded in 2006 and with headquarters in New York City, Dallas, Chicago, and Richmond, Virginia, MCR has established itself as an industry innovator, having been recognized as one of Fast Company's 10 Most Innovative Travel Companies of 2020. MCR partners with leading hotel brands including Marriott and Hilton, maintaining a stellar reputation exemplified by multiple prestigious awards such as the... Show More
Job Requirements
- Ability to stand for extended periods of time and push pull lift 40 pounds or more
- excellent verbal and written communication skills
- ability to follow all safe food handling procedures and sanitation practices
- good memory to manage multiple orders simultaneously and recall faces names and preferences of frequent guests
- ability to serve customers quickly efficiently and kindly
- a flexible schedule that allows availability early mornings evenings weekends and holidays as the hotel demands
- excellent time management and a proactive attitude
- organization skills
Job Qualifications
- Excellent verbal and written communication skills
- ability to follow all safe food handling procedures and sanitation practices
- good memory to manage multiple orders simultaneously and recall faces names and preferences of frequent guests
- ability to serve customers quickly efficiently and kindly
- excellent time management and a proactive attitude
- organization skills
Job Duties
- Prepare and serve hot and cold beverages such as coffee blended coffee and tea to guests
- correctly customizes orders as requested
- describe product details to guests
- receive and process payments accurately
- ensure service stations are properly stocked with paper products or beverage preparation items
- clean and sanitize all equipment utensils dishes and work areas
- ensure proper functioning of freezers refrigerators and heating by routinely checking temperatures in that equipment and report any issues to management
- stock supplies or retail products
- inventory order or receive products as directed
- perform other related duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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