You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $17.00 - $19.50
Work Schedule
Flexible
Weekend Shifts
Benefits
Discount on hotel stays
Discount on dining
Discount on spa services
Career growth opportunities
Supportive team environment
Job Description
MacArthur Place is a distinguished luxury resort located in the heart of Sonoma, California. It has transformed from a historic estate into one of the region's premier hospitality destinations, boasting 69 elegantly designed guest rooms that blend classic charm with modern amenities. The resort features an array of world-class facilities including farm-to-table dining experiences, curated wine tastings that showcase the best of local vineyards, a serene spa offering rejuvenating treatments, an outdoor heated pool for relaxation, and a fully equipped state-of-the-art fitness center. Committed to excellence and guest satisfaction, MacArthur Place fosters a culture of diversity, inclusivity, and teamwork among... Show More
Job Requirements
- Previous experience as a barista or in a similar hospitality role preferred
- Formal barista training is a plus
- Excellent customer service and communication skills
- Ability to operate coffee machines and related equipment
- Basic math skills for handling transactions and payments
- Strong attention to detail and work ethic
- Ability to manage multiple orders in a fast-paced environment
- Physical ability to stand for extended periods and lift or carry items such as coffee bean bags and milk cartons
- Flexibility to work early mornings, weekends, holidays, and varied shifts
- Team-oriented mindset with ability to collaborate with other hotel staff and departments
Job Qualifications
- Previous experience as a barista or in a similar hospitality role preferred
- Formal barista training is a plus
- Excellent customer service and communication skills
- Ability to operate coffee machines and related equipment
- Basic math skills for handling transactions and payments
- Strong attention to detail and work ethic
- Ability to manage multiple orders in a fast-paced environment
- Team-oriented mindset with the ability to collaborate with others
- Flexibility to work varied shifts including early mornings, weekends, and holidays
Job Duties
- Prepare and serve a variety of beverages including espresso, cappuccino, latte, and cold brews according to standardized recipes
- Serve teas, juices, and other non-alcoholic beverages
- Greet and welcome guests warmly, take orders, and handle guest requests efficiently
- Provide information about the menu, including beverage options and allergens
- Resolve guest complaints promptly and professionally
- Operate coffee machines, grinders, and equipment safely and efficiently
- Maintain cleanliness and organization of the barista station including counters and seating areas
- Stock supplies including coffee beans, milk, syrups, and disposable items
- Follow health and safety guidelines and food safety regulations
- Conduct equipment maintenance and troubleshooting
- Process guest transactions accurately using the point-of-sale system
- Handle cash, credit card transactions, and room charges securely
- Balance cash drawers at the beginning and end of shifts
- Work collaboratively with food and beverage staff and hotel departments
- Participate in team meetings and training sessions
- Share product knowledge about coffee beans, origins, and recipes with guests
- Continuously improve skills through training and self-study
- Follow company policies on service standards, attendance, dress code, and conduct
- Perform other duties as assigned by management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All