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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $14.75 - $17.00
Work Schedule
Flexible
Benefits
weekly pay
401k with match
Employee Meal
Employee Referral Bonus Program
Employee assistance program
Flexible hours and shifts
Medical insurance
Prescription coverage
Dental Insurance
Vision Insurance
Uniforms Provided
Safety shoes provided
Learning and advancement opportunities
Job Description
American Dining Creations is a division of American Food & Vending and stands as one of the largest privately held hospitality service partners in the United States. With a nationwide presence, they operate several dining accounts and employ over 2,000 people, serving hundreds of thousands of customers every day. This company specializes in providing customized and innovative dining solutions, blending the strength of a national network with the creativity and flexibility of an industry leader. Their culinary offerings are guided by the Fresh Difference culinary philosophy, ensuring quality and freshness in every meal while emphasizing superior management practices and operational... Show More
Job Requirements
- High school diploma or equivalent preferred
- prior cashier and POS experience
- previous coffee bar and brewing equipment experience
- ability to manage multiple orders
- work in a fast-paced environment
- previous work experience as a Barista or Server
- basic math skills and effective communication
- ability to lift 30lbs, bend, walk, climb stairs, and stand for the scheduled shift
Job Qualifications
- High school diploma or equivalent preferred
- prior cashier and POS experience is preferred
- previous coffee bar and brewing equipment experience is a plus
- ability to manage multiple orders and work in a fast-paced environment
- previous work experience as a Barista or Server
- basic math skills and the ability to read, write and communicate effectively
- ability to perform physical tasks such as lifting 30lbs, bending, walking, climbing stairs, and standing for the scheduled shift
Job Duties
- Follow recipe standards to prepare and serve coffee and tea drinks
- customize specialty drinks as requested
- serve food and baked goods including sandwiches, muffins, or bagels
- adhere to all state and local food production, safety, and sanitation regulations
- operate POS to complete orders, accept cash and charge payments
- keep supplies replenished, restock coolers, and take inventory as directed
- clean and sanitize equipment, utensils, dishes, designated work, and service areas
- remain focused on customer satisfaction through providing excellent service to all guests, clients, and team members
- listen well and communicate in a professional and friendly manner
- be efficient and organized
- may be assigned other duties and responsibilities as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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