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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $20.00
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Work Schedule

Standard Hours
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Benefits

Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits including Critical Illness Insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Medical
Dental
Vision
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts

Job Description

Compass Group is a leading global foodservice and support services company known for delivering high-quality food experiences and exceptional service across a variety of sectors including education, healthcare, business, and leisure. Within the educational sector, Compass Group operates Chartwells Higher Ed, a division that specializes in providing dining services to college and university campuses, ensuring students and faculty receive nutritious and delicious meal options in a welcoming environment. The company prioritizes a culture of respect, inclusivity, and empowerment, aiming to create meaningful impact and foster growth and development for its associates. The position available is located at the University of... Show More

Job Requirements

  • barista experience
  • cash handling experience
  • customer service experience
  • ability to follow HACCP guidelines
  • capability to handle POS systems
  • availability to work Monday to Friday, 10:30 am to 6:30 pm
  • ability to work full time or part time
  • ability to maintain cleanliness and sanitation standards

Job Qualifications

  • barista experience
  • cash handling experience
  • customer service experience
  • ability to prepare espresso drinks and related food and beverage items
  • strong communication and interpersonal skills
  • knowledge of HACCP guidelines and food safety standards
  • ability to work efficiently in a fast-paced environment
  • high school diploma or equivalent

Job Duties

  • prepares espresso orders for customers and catering using standard measures and recipes
  • enters orders accurately into POS device
  • accepts cash and charge payments
  • replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
  • ensures proper presentation, portion control and maintenance of proper serving temperatures
  • follows HACCP standards
  • maintains sanitation and orderliness of all equipment, supplies and utensils
  • ensures proper food preparation by using approved recipes and following prescribed production standards
  • keeps display equipment clean and free of debris during meal service
  • cleans equipment and workstation thoroughly before leaving the area for other assignments
  • greets customers courteously and interacts in a manner to ensure customer satisfaction
  • relays relevant concerns from customers to supervisors
  • serves customers quickly and efficiently, ensuring no delays in serving lines
  • demonstrates a complete understanding of daily menu items and accurately explains them to customers
  • serves as an advocate of selling techniques to customers by establishing good communication and assisting in buying decisions
  • ensures all display foods are merchandised attractively per standards
  • serves food neatly and attractively per standard
  • performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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