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Job Overview

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Employment Type

Full-time
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Work Schedule

Day Shifts

Job Description

Saint Luke's is a renowned faith-based, nonprofit, locally owned health system located in Kansas City, dedicated to delivering outstanding healthcare services with compassion and excellence. With a team of over 12,000 employees, Saint Luke's prides itself on being the best place to receive and provide care, fostering a work environment that values diversity, inclusivity, and the professional growth of its team members. The organization is committed to creating an exceptional patient care experience and supporting the dedicated individuals who make this vision a reality. The workplace culture at Saint Luke's encourages collaboration, respect for all voices, and an unwavering commitment... Show More

Job Requirements

  • less than 1 year of applicable experience
  • valid food handlers permit
  • ability to work full-time day shifts in the United States
  • strong interpersonal skills
  • professional appearance
  • willingness to learn and adapt
  • ability to stand for extended periods

Job Qualifications

  • less than 1 year of applicable experience
  • valid food handlers permit
  • excellent customer service skills
  • ability to work in a fast-paced environment
  • strong communication skills
  • teamwork-oriented mindset
  • basic knowledge of beverage preparation techniques

Job Duties

  • prepare a variety of iced and hot beverages following customer orders and standard recipes
  • serve all products with friendly and individualized attention towards each customer
  • educate customers about product offerings including pastries, coffees, kombucha, gelato, and teas
  • fulfill additional duties assigned by the management team
  • represent Saint Luke's in a professional manner
  • maintain cleanliness and organization of the beverage preparation area
  • ensure compliance with health and safety regulations

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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