Barista

Rogers, AR, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Hourly

Range $13.25 - $15.25

Work Schedule

Day Shifts

Weekend Shifts

Night Shifts

Benefits

competitive salary

benefits package

opportunity to be part of a dynamic and growing hospitality team

fast-paced and rewarding work environment

Job Description

The Indigo Road Hospitality Group (IRHG) is a distinguished hospitality company renowned for creating exceptional guest experiences across over 30 unique locations. Founded in 2009 by Steve Palmer, IRHG is much more than a traditional hospitality employer; it is a community and a lifestyle. At its core, IRHG fosters a culture where people come first, believing that by taking excellent care of their employees, they in turn ensure outstanding service for their guests. This approach has positioned the group as an industry leader dedicated to transforming the hospitality landscape for the better.

With a commitment to internal growth oppo... Show More

Job Requirements

Have a positive energy, be ready to assist fellow support staff and work as a team player
At least one year of barista or similar experience preferred
Ability to communicate effectively with managers, employees, and all guests
A flexible schedule to work days, nights, weekends and holidays
Constant standing/walking with occasional stooping, kneeling, pushing, pulling, or lifting

Job Qualifications

At least one year of barista or similar experience preferred
Ability to communicate effectively with managers, employees, and all guests
Positive energy and ability to work as a team player
Flexible schedule to work days, nights, weekends, and holidays

Job Duties

Create, prepare, and serve coffee beverages based on recipes and record drink orders accurately
Receive and serve food and drink orders to guests seated at the bar, accept and process guest payment, and report cash and credit card gratuities received to comply with IRS standards of reporting income
Maintain cleanliness in all areas of the bar including coffee station and bar tops, wash and sterilize glassware, set up and breakdown all bar items
Assist the restocking and replenishment of bar inventory and supplies and report all equipment problems and bar maintenance issues to restaurant manager

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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