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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $12.50
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Work Schedule

Standard Hours
Day Shifts
Weekend Shifts
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Benefits

Training and Development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts

Job Description

Angelo State University is hiring immediately for full-time and part-time Barista positions at their location in San Angelo, Texas. Positioned at 1910 Rosemont Drive, Suite 109, this opportunity offers candidates a chance to join a reputable educational institution's campus team where employees are highly valued and empowered to make a meaningful difference. The schedules for these positions are flexible, with shifts running Monday through Sunday from 7:00 am to 9:00 pm, and further details are provided during the interview process. Working at Angelo State University provides a supportive environment with competitive wages, with pay ranging from $12.00 to $12.50 per... Show More

Job Requirements

  • prior experience as a barista preferred
  • willingness to train
  • ability to work full-time or part-time schedules including weekends
  • ability to stand for long periods
  • ability to handle cash and operate POS systems
  • ability to follow food safety and HACCP standards
  • ability to communicate effectively with customers and team members

Job Qualifications

  • prior experience as a barista preferred
  • ability to provide friendly and courteous customer service
  • understanding of food safety and HACCP guidelines
  • excellent communication and interpersonal skills
  • ability to operate POS systems accurately
  • ability to maintain cleanliness and orderliness in food service area
  • ability to follow recipes and portion control standards
  • ability to work flexible schedules including weekends
  • willingness to learn and be trained on job duties

Job Duties

  • prepares espresso orders for customers and catering using standard measures and recipes
  • enters orders accurately into POS device
  • accepts cash and charge payments
  • replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
  • ensures proper presentation, portion control and maintenance of proper serving temperatures
  • follows HACCP standards
  • maintains sanitation and orderliness of all equipment, supplies and utensils
  • ensures proper food preparation by using approved recipes and following prescribed production standards
  • keeps display equipment clean and free of debris during meal service
  • cleans equipment and workstation thoroughly before leaving the area for other assignments
  • greets customers courteously and interacts to ensure customer satisfaction
  • relays relevant concerns from customers to supervisors
  • serves customers quickly and efficiently
  • prevents delays in serving lines
  • demonstrates a complete understanding of daily menu items and accurately explains them to customers
  • serves as an advocate of selling techniques to customers
  • establishes good communication and assists in buying decision-making process
  • ensures all display foods are merchandised attractively per standards
  • serves food neatly and attractively per standard
  • performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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