Job Overview
Employment Type
Part-time
Work Schedule
Standard Hours
Day Shifts
Weekend Shifts
Benefits
Comprehensive benefits package
on-demand pay program
Discounts directory
optional identity theft protection
Home and auto insurance
Pet insurance
retirement options with service contribution and match savings
Job Description
Corewell Health is a nationally recognized health system committed to providing exceptional healthcare services to patients, members, and communities. With a strong focus on improving health outcomes, instilling humanity, and inspiring hope, Corewell Health fosters a collaborative culture where all employees are empowered to bring their whole selves to work. The organization values diversity, equity, and inclusion, providing ongoing resources to support these principles throughout the workplace. Corewell Health offers a safe, drug-free environment and complies with vaccination requirements to ensure the health and safety of its team members and the public. The system supports career growth and development through... Show More
Job Requirements
- Must be able to read, write, speak, and communicate effectively in English
- Basic math skills
- Basic computer skills
- Ability to work in a fast-paced environment
- Ability to multitask effectively
- Availability to work day shifts Monday through Friday including every other weekend
- Commitment to maintaining safety and sanitation standards
- Ability to operate specialized kitchen equipment
- Willingness to comply with health and vaccination requirements
Job Qualifications
- Must be able to read, write, speak, and communicate effectively in English
- Basic math skills
- Basic computer skills
- High school diploma or equivalent preferred
- Previous food service experience preferred
- Previous cash handling experience preferred
Job Duties
- Produce a wide variety of intricate beverage recipes from complex ingredients according to standardized recipes
- Learn and retain beverage ingredients, measurements, and recipes
- Work effectively in a fast-paced, high volume work environment
- Multitask to perform duties including recipe production, cash handling, stocking, and sanitation
- Operate and clean specialized kitchen equipment, troubleshoot and resolve equipment issues or escalate to leadership
- Identify ingredients or finished products that do not meet quality standards and correct issues immediately
- Maintain safety and sanitation standards of the work area
- Prepare for semi-annual health department and regulatory inspections
- Create personalized experiences for customers, demonstrating product knowledge and accuracy
- Perform service recovery to address customer dissatisfaction
OysterLink - a focused job platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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