Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $12.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401(k) matching
Wellness Support
life and disability coverage
Savings accounts
tuition aid
Travel and lodging perks
Job Description
Stonebridge is a dynamic hospitality establishment operating in Houston, Texas, primarily focusing on delivering exceptional guest experiences in the food and beverage sector. As a dedicated company in the hospitality industry, Stonebridge prioritizes creating welcoming environments where customer satisfaction and quality service are paramount. The organization has cultivated a reputation for excellence, supported by its commitment to equal employment opportunities and comprehensive employee benefits. Its work culture promotes diversity, inclusiveness, and accommodation for team members of all backgrounds and abilities, which reflects its core values of respect and equality.
The role of the Barista at Stonebridge in Houst... Show More
The role of the Barista at Stonebridge in Houst... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in coffee preparation preferred
- ability to operate coffee machines and brewing equipment
- strong customer service and communication skills
- ability to stand for extended periods and perform repetitive tasks
- ability to lift and carry up to 25 pounds
- flexibility to work mornings, weekends, and holidays
- comply with food safety and sanitation standards
Job Qualifications
- Previous experience in a coffee shop or barista role is preferred
- strong customer service skills with the ability to interact professionally with guests
- knowledge of coffee brewing techniques, including espresso preparation, is a plus
- ability to operate coffee machines, grinders, and other brewing equipment
- excellent organizational skills and attention to detail
- ability to work in a fast-paced environment and handle multiple tasks
Job Duties
- Prepare and serve coffee beverages, including espresso drinks, brewed coffee, and tea, according to established recipes
- maintain cleanliness and organization of the coffee station, ensuring compliance with sanitation standards
- operate coffee machines, grinders, and brewing equipment safely and efficiently
- interact with guests in a friendly and professional manner, taking orders and answering questions about the menu
- monitor inventory of coffee beans, milk, syrups, and other supplies, replenishing as needed
- process guest payments accurately and efficiently using point-of-sale (POS) systems
- follow food safety guidelines for the handling and preparation of ingredients
- perform opening and closing duties, including cleaning equipment and restocking supplies
- ensure a pleasant and welcoming environment for guests by maintaining the coffee area’s appearance
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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