Barista

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $20.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Comped concerts
Dining experiences
employee merchandise
meal discounts
family meal
401k Retirement Plan
volunteer opportunities
flexible spending accounts
Pre-tax commuter benefits
parking

Job Description

City Winery is a unique and vibrant company that has brought together the worlds of wine, food, and live entertainment to create a dynamic hospitality experience. Since its inception in 2008, City Winery has earned a reputation nationwide for its exceptional live performances, delectable cuisine, and locally produced, award-winning wines. More than just a venue, City Winery serves as a cultural hub where community, creativity, and hospitality are core to its business philosophy. This establishment prides itself on being a place where guests can indulge their senses while feeling welcomed and valued. Every element of the City Winery experience is... Show More

Job Requirements

  • Minimum 1 year barista experience and/or relevant equivalent experience
  • Interest in coffee origins, roasts, and brew methods a plus
  • Latte art skills a plus
  • Strong work ethic
  • Team player
  • Exceptional guest service skills
  • Ability to consistently deliver high-quality guest experiences
  • Effective communication and interpersonal skills
  • Aptitude to resolve problems
  • Ability to execute professional guest service experience
  • Ability to handle all guests with composure and hospitality
  • Polished presentation
  • Ability to take direction from others
  • Ability to work both independently and in a team environment
  • Must be fluently literate in English including ability to read, write, communicate, conduct basic business-related mathematics, and able to accurately function a POS
  • Ability to work a flexible schedule including days, nights, weekends, and holidays
  • Ability to perform physical requirements of the role including standing/walking for entirety of shift, bending, pulling, pushing, using stairs, lifting and carrying up to 50 pounds

Job Qualifications

  • Minimum 1 year barista experience and/or relevant equivalent experience
  • Interest in coffee origins, roasts, and brew methods a plus
  • Latte art skills a plus
  • Strong work ethic, team player, and exceptional guest service skills
  • Effective communication and interpersonal skills with a proven ability to build positive relationships with people in the scope of employment
  • Aptitude to resolve problems
  • Ability to execute professional guest service experience
  • Ability to handle all guests with composure and hospitality
  • Polished presentation
  • Ability to take direction from others
  • Ability to work both independently and in a team environment
  • Must be fluently literate in English including ability to read, write, communicate, conduct basic business-related mathematics, and able to accurately function a POS
  • Ability to work a flexible schedule including days, nights, weekends, and holidays
  • Ability to perform physical requirements of the role including standing/walking for entirety of shift, bending, pulling, pushing, using stairs, lifting and carrying up to 50 pounds

Job Duties

  • Prepare and serve consistent, high-quality drinks to meet the company and recipe standards, while delivering exceptional guest service
  • Prepare beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients
  • Perform opening and closing duties as necessary to ensure coffee area is well-maintained and prepared for a smooth shift
  • Replenish and restock the coffee area and all supplies as needed
  • Maintain high levels of cleanliness, safety, and organization of work areas, adhering to sanitation/health regulations and company policy
  • Provide positive guest experience including greeting, conversing with, and thanking departing guests
  • Interact with guests, take orders, serve food and beverage, handle transactions, and support guest service needs from beginning to end
  • Upsell, increase check average, compete in sales incentives, drive marketing promotions & special events, and promote the City Winery brand
  • Assess guest needs and preferences, provide recommendations to upsell
  • Follow all health and safety regulations
  • Handle payment transactions and maintain accurate cash drawer
  • Adhere to and abide by cash handling procedures as per Company standards
  • Maintain a working knowledge of City Winery brand, history, culture, and programming, both in venue and restaurant
  • Maintain menu knowledge, including ingredients, preparation methods, and allergen information and communicate this information to guests
  • Communicate with management or coworkers on inventory and maintenance issues
  • Attend trainings, tastings, meetings, as needed
  • Follow all company policies, procedures, and guidelines including being ready to work at scheduled shift time, in uniform, with neat and presentable appearance
  • Perform basic barback duties to assist bartenders during peak times and assist in some prep work
  • Other duties, tasks, projects as per business need

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Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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