Compass Group

BARISTA

Job Overview

briefcase

Employment Type

Hourly
Full-time
clock

Compensation

Type:
Hourly
Rate:
Exact $24.00
clock

Work Schedule

Standard Hours
diamond

Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts

Job Description

Eurest, a division of Compass Group, is a globally recognized leader within the foodservice industry, known for its commitment to service excellence and customer satisfaction. As a company, Eurest embraces an ownership mindset, combining global resources with a strong local presence to enrich the communities it serves around the world. It proudly serves many of the most respected corporations, including numerous Fortune 500 companies, underscoring its reputation for high standards and quality foodservice operations. Eurest's core promise is to connect with people, inspire through food, create solutions, and live this promise every day, creating a work environment that values diversity,... Show More

Job Requirements

  • Previous barista experience required
  • ability to work full-time Monday through Friday, 8:30 am to 4:30 pm
  • ability to perform essential job functions with or without reasonable accommodation
  • willingness to comply with company policies including drug-free workplace standards
  • ability to interact courteously with customers and team members
  • reliable attendance and punctuality

Job Qualifications

  • Previous barista experience
  • familiarity with coffee/espresso preparation techniques
  • basic cash handling skills
  • strong customer service and communication abilities
  • knowledge of HACCP food safety guidelines
  • ability to operate POS systems
  • teamwork and cooperation skills
  • ability to maintain a clean and organized work environment

Job Duties

  • Prepares espresso orders for customers and catering using standard measures and recipes
  • enters orders accurately into POS device
  • accepts cash and charge payments
  • replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
  • ensures proper presentation, portion control and maintenance of proper serving temperatures
  • follows HACCP standards
  • maintains sanitation and orderliness of all equipment, supplies and utensils
  • ensures proper food preparation by using approved recipes and following prescribed production standards
  • keeps display equipment clean and free of debris during meal service
  • cleans equipment and workstation thoroughly before leaving the area for other assignments
  • greets customers courteously and interacts in a manner to ensure customer satisfaction
  • relays relevant concerns from customers to supervisors
  • serves customers quickly and efficiently
  • prevents delays in serving lines
  • demonstrates a complete understanding of daily menu items and accurately explains them to customers
  • serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
  • ensures all display foods are merchandised attractively per standards
  • serves food neatly and attractively per standard
  • performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

You may be also interested in: