
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401k Retirement Plan
Work-life balance
Career development opportunities
on-site work
Job Description
University of Utah Health is a leading healthcare institution renowned for its commitment to excellence in patient care, education, and innovative research. As a Level 1 Trauma Center, University of Utah Health has earned national recognition for its academic achievements, quality standards, and superior patient outcomes. This organization operates an extensive network comprising five hospitals and eleven clinics, offering comprehensive medical services that cater to diverse patient needs. The institution’s culture emphasizes collaboration, leadership, respect, compassion, innovation, responsibility, integrity, quality, and trust, values that are integral to fulfilling its mission of enhancing the health and well-being of people through patient... Show More
Job Requirements
- Current Utah Food Handler Permit within one month of hire
- Successful completion of Barista training within one month of hire
- Ability to perform essential job functions
- Basic math and cash handling skills
- Effective communication skills
- Ability to stand and walk for extended periods
- Ability to lift, carry, push or pull up to 50 pounds
- Willingness to work a full-time daytime schedule Monday through Friday
- Ability to maintain cleanliness and safety standards
- Compliance with background check and drug screening requirements.
Job Qualifications
- This is an entry level position
- Successful completion of Barista training within one month of hire
- Ability to demonstrate proper preparation and communication of drinks to customers
- Demonstrated basic math and cash register skills
- Demonstrated communication and human relations skills
- Ability to work independently and coordinate activities during staff shortages
- Current Food Handler permit within one month of hire or equivalent certification
- Preferred candidates may have additional food safety certifications.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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